1.Evaluation of the dust and methanol extracts of Garcinia kolae for the control of Callosobruchus maculatus (F.) and Sitophilus zeamais (Mots)
Journal of Zhejiang University. Science. B 2007;8(12):912-916
Insecticidal effects of different doses of the dust and methanol extracts ofGarcinia kolae on Callosobruchus maculatus and Sitophilus zeamais were tested. The dust had no significant effect on the two insects; none of them died even at 3 d after treatment. The methanol extracts, however, had rapid lethal effects on both C. maculatus and S. zeamais. The mortality of C.maculatus by the lowest concentration of methanol extracts ranged from 95%~100% whereas in S. zeamais, the mortality ranged from 87.5%~100% and 70% ~100% in concentrations of 1 g extract+3 ml methanol and 1 g extract+5 ml methanol, respectively,from 24 to 48 h. The least concentration of 1 g extract+15 ml methanol had no significant lethal effect on Sitophilus zeamais.
2.Nutritional status of four species of giant land snails in Nigeria
O FAGBUARO ; J.A OSO ; J.B EDWARD ; R.F OGUNLEYE
Journal of Zhejiang University. Science. B 2006;7(9):686-689
Four species of African giantl and snails(Archachatina marginata(ovum)Pfeiffer,Archachatina marginata(saturalis)Philippi, Achatina achatina and Limicolaria spp.) were assessed for their proximate and mineral compositions aimed at establishing their nutritive values on wet weight basis. Analysis of muscle revealed that composition of crude protein varied from 18.66%±0.57% in Limicolaria spp. and 20.56%±0.05% in Archachatina marginata (ovum) Pfeiffer; moisture content was 76.56% ±0.04% in Archachatina marginata (ovum) Pfeiffer and 78.68%±0.68% in Limicolaria spp. and ash was 1.34% ±0.02% in Achatina achatina and 1.44%±0.01% in Archachatina marginata (ovum) Pfeiffer. These values were statistically different from each other (P<0.05). Carbohydrate and fat content were generally low. Crude fibre was not detected in any of the species.The concentrations of zinc, iron, manganese, magnesium, calcium, phosphorus, sulphur, potassium and sodium in the flesh of the snails were determined. Values of iron, magnesium, calcium, phosphorus, potassium and sodium were consistently high while cobalt, copper and lead were not detected. Snails complement the required trace and minor elements needed for proper growth and development in human being, so it is recommended for regular consumption.