OBJECTIVETo study the chemical constituents in the introduced Coleus forskohlii.

METHODThe chemical constituents were isolated by column chromato-graphy. The structures were elucidated on the basis of IR, MS, 1H-NMR and 13C-NMR experiments.

RESULTEight compounds were obtained, the structures of which were identified as cytochalasin B (1), N-benzoyl-L-phenylalaninol (2), 3,6-dibenzyl-2,5-dioxopiperazine (3), 2-furoic acid (4), vanillic acid (5), loliolide (6) and forskolin D (7).

CONCLUSIONCompounds 1-6 were isolated from the genus Coleus for the first time.

OBJECTIVETo study the chemical constituents contained in ethanol extracts from aerial parts of Emilia sonchifolia.

METHODThe compounds were separated and purified with various chromatographic techniques, and their structures were identified on the basis of physicochemical properties and spectral data.

RESULTFifteen compounds were separated from ethyl acetate fraction of 90% ethanolic extract and identified as rhamnetin (1), isorhamnetin (2), quercetin (3), luteolin (4), tricin-7-O-beta-D-glucopyranoside (5), 8-(2"-pyrrolidinone-5"-yl) -quercetin (6), 5, -2', 6'-trihydroxy-7, 8-dimethoxyflavone-2'-O-beta-D-glucopyranoside (7), succinic acid (8), fumaric acid (9), p-hydroxybenzoic acid (10), 4-hydroxy isophthalic acid (11), 3, 4-dihydroxycinnamic acid (12), esculetin (13), isowedelolactone (14) and uracil (15), respectively.

CONCLUSIONAll compounds except compound 3 were separated from this genus for the first time.

OBJECTIVETo study the chemical constituents of Viola tianshanica.

METHODCompounds were isolated by silica column, pharmadex LH-20 column and polyamide column, and their structures were elucidated by UV, IR, ESI-MS and NMR.

RESULTSix compounds were isolated and identified as daucosterol (1), kaempferol-7-O-beta-D-glucopyranoside (2), kaempferol- 3-O-beta-D-glucopyranoside (3), isorhamnetin-3-O-beta-glucoside (4), kaempferol (5) and quercetin (6).

CONCLUSIONCompounds 2-5 were isolated from this plant for the first time.

OBJECTIVETo study the chemical constituents in the roots of Indigofera pseudotinctoria.

METHODThe constituents were isolated by column chromatography and their structures were elucidated by spectroscopic methods.

RESULTFourteen compounds were isolated from the ethanol extract of the plant and identified as maackiain (1), 3beta-hydroxy-olean-9 (11), 12-diene (2), 12-oleanen-3,11-dione (3), 3beta-acetoxy-12-oleanen-11 -one (4), formononetin (5), formononetin-7-O-beta-D- glucoside (6), 7,4'-dihydroxy-3'-methoxy isoflavone (7), afromosin (8), genistein (9), calycosin-7-O-beta-D-glucoside (10), vicenin-2 (11), isoliquiritigenin (12), beta-sitosterol (13), and daucosterol (14).

CONCLUSIONAll compounds were isolated from the plant for the first time, eleven compounds (except 1, 13 and 14) were isolated from the genus Indigofera for the first time.

OBJECTIVETo investigate the nonvolatile chemical constituents from the ethanol extract of the stems of Pogostemon cablin.

METHODThe constituents were isolated and purified by repeated column chromatography on silica gel and Sephadex LH-20. Their structures were identified by physicochemical properties and spectroscopic analysis.

RESULTTwelve compounds were isolated and identified as tilianin (1), diosmetin-7-O-beta-D-glucopyranoside (2), 3"-O-methylcrenatoside (3), uracil (4), soya-cerebroside I and II (5), agastachoside (6), apigenin-7-O-(3", 6"-di-(E) -p-coumaroyl) -beta-D-galactopyranoside (7), 5-hydroxy-3, 3', 4', 7- tetramethoxy flavone (8), 4', 5-dihydroxy-3, 3', 7-trimethoxyflavone (9), acacetin (10), crenatoside (11), isocrenatoside (12).

CONCLUSIONCompounds 1, 2, 4-7, 10 were isolated from the genus Pogostemon for the first time.

OBJECTIVETo investigate the chemical constituents from the extract of the fruits of Ailanthus altissimrna.

METHODTwelve compounds were isolated by chromatography and identified by spectral data.

RESULTThe compounds obtained were identified as (+)-isolariciresinol (1), isolariciresinol 9-O-beta-D-glucopyranoside (2), gallic acid (3), D-sorbitol (4), vanillin (5), 6,7-dihydroxy-coumarin (6), stigmast-4-en-3-one (7), 5alpha, 8alpha-epidioxy-ergosta-6,9 (11), 22E-trien-3beta-ol (8), ergosta-4,6,8 (14), 22E-tetraen-3-one (9), cycloeucalenol (10), lupeol (11), betulinic acid (12).

CONCLUSIONCompounds 1-12 were isolated from this genus for the first time.

Ten Amaryllidaceae alkaloids were isolated from the bulbs of Lycoris radiata. Their structures were identified as oxovittatine (1), apohaemanthamine (2), 9-O-demethylhomolycorine N-oxide (3), incartine (4), ismine (5), 6-O-methylpretazettine (6), tazettine (7), ungeremine (8), homolycorine (9), and O-methyllycorenine (10) by spectroscopic data analyses. Compound 1 was a new natural product. Compounds 2 and 3 were reported form the genus Lycoris for the first time and compounds 4-6 were isolated form the title plant for the first time.
Alkaloids ; chemistry ; Lycoris ; chemistry ; Plant Extracts ; chemistry ; Plant Roots ; chemistry

OBJECTIVETo investigate the alkaloids in the roots of Dactylicapnos scanden (D. Don) Hutch.

METHODThe compounds were isolated by various column chromatographic methods. The structures were elucidated by spectroscopic analysis.

RESULTEight compounds were isolated and identified as d-isocorydine (1), protopine (2), d-magnoflorine (3), d-isocorydine-beta-N-oxide (4), d-corydine-alpha-N-oxide (5), d-corydine-beta-N-oxide (6), 6S, 6aS-N-methyllaurotetanine-alpha-N-oxide (7), and 6R, 6aS-N-methyllaurotetanine-beta-N-oxide (8).

CONCLUSIONCompounds 4-8 were isolated from this species and the genus Dactylicapnos for the first time.

OBJECTIVETo investigate the chemical constituents of the branches and leaves of (Jvariu kurzii.

METHODCompounds were isolated and purified by silica gel and Sephadex LH-20 column chromatography. Their chemical structures were identified on the basis of physicoc hemical properties and spectral data.

RESULTNineteen compounds were isolated and identified as: beta-sitosterol hexadecanoate (1), stigmasterol hexadecanoate (2), beta-acetylsitosterol (3), beta-acetylstigmasterul (4), tetratriacontanol (5), dotriacontanoic acid (6), beta-sitosterol (7), stigmasterol (8), 5alpha-stigmast-3 , 6-dione (9) , 5alpha-stigmast-22-ene-3,6-dione (10), vanillic acid (11), protocatechuic acid (12), N-(p-trans-collmaroyl) tyramine (13). kaempferol-3-O-beta-D-(6"-O-p-coumaryoyl) galactopyraunoside (14), kaempferol-3-O-rutinoide (15), rutin (16), daucosterol (17), L-quebrachitol (18), allantoin (19), respectively.

CONCLUSIONCompounds 1-6, 9, 10, 13, 18, 19 were isolated from Annonaceac plants; Compounds 14-16 were obtained from the gemis Uvaria; an 7, 8, 11, 12, 17 were separated from this plant respectively for the first time.

AIM: To investigate the chemical constituents of Allophylus longipes. METHODS: Compounds were isolated and purified by various chromatographic techniques and their structures were elucidated by physicochemical characteristics and spectral data. RESULTS: Twenty-five compounds were isolated and identified as cycloart-24-en-3β, 26-diol (1), 3-oxotrirucalla-7, 24-dien-21-oic acid (2), zizyberenalic acid (3), colubrinic acid (4), ent-4(15)-eudesmene-1β, 6α-diol (5), 4(15)-eudesmene-1β, 8α-diol (6), 4(15)-eudesmene-1β, 5α-diol (7), methyl asterrate (8), betulin (9), betulinic aldehyde (10), betulinic acid (11), 3β-hydroxy-5α, 8α-epidioxyergosta-6, 22-dien (12), 3-oxo-19α-hydroxyurs-12-en-28-oic acid (13), ursolic acid (14), scopoletin (15), fraxidin (16), cleomiscosin A (17), 4-hydroxy-3-methoxybenzaldehyde (18), 4-hydroxy-3-methoxycinnamaldehyde (19), 2',6'-dihydroxy-4'-methoxyacetophenone (20), p-(aminoalkyl)-benzoic acid (21), 4-hydroxy-3-methoxybenzoic acid (22), 1-O-p-coumaroylglucose (23), β-sitosterol (24), and poriferast-5-ene-3β, 4β-diol (25). CONCLUSION All the compounds were isolated from Allophylus longipes for the first time.
Molecular Structure ; Plant Extracts ; chemistry ; Sapindaceae ; chemistry