1.Antioxidant Compounds Isolated from the Roots of Phlomis umbrosa Turcz.
Duc Hung NGUYEN ; Duc Dat LE ; Bing Tian ZHAO ; Eun Sook MA ; Byung Sun MIN ; Mi Hee WOO
Natural Product Sciences 2018;24(2):119-124
Two triterpenoids, arjunolic acid (1), belleric acid (2), five phenylethanoids, martynoside (3), orobanchoside (4), 3,4-dihydroxyphenethylalcohol-6-O-caffeoyl-β-D-glucoside (5), leucosceptoside B (6), lunariifolioside (7), four phenolic acids, ferulic acid (8), syringic acid (9), vanillic acid (10), 4-hydroxybenzoic acid (11), and one lignan, (+)-syringaresinol-β-D-glucoside (12), were isolated from the roots of P. umbrosa. All isolated compounds were explored for their antioxidant potential in the DPPH and ABTS assays. In DPPH assay, compound 5 showed high antioxidant capacity. Compounds 3, 4, 6, and 7 displayed considerable antioxidant activities. In addition, compounds 5–7 exhibited potential antioxidant capacities in the ABTS assay.
Phenol
;
Phlomis
;
Vanillic Acid
2.Antioxidant Activity and Phenolic Content of Different Parts of Lotus and Optimization of Extraction Condition using Response Surface Methodology
Jae Young JANG ; Jong Hoon AHN ; Yang Hee JO ; Bang Yeon HWANG ; Mi Kyeong LEE
Natural Product Sciences 2019;25(1):44-48
Nelumbo nucifera Gaertn. (Nymphaeaceae) is commonly called lotus and its leaves are widely been used as functional ingredients due to its antioxidant activity. For maximum efficacy, optimized extraction condition was established using response surface methodology. The high F-values, low p-values and insignificant p-value for lack-of-fit supported the fitness of the model and yielded the second-order polynomial regression for the antioxidant activity. The optimized extract was obtained by the extraction of 1 g of lotus leaves with 40 mL of 50% MeOH at 10.0℃, which exerted 70.1% antioxidant activity. Close correlation between phenolic content and antioxidant activity suggested phenolic compounds as active constituents of lotus leaves. In addition, comparison of different parts of lotus demonstrated the most potent antioxidant activity of flowers, followed by leaves and roots. Taken together, these results provide useful information about lotus leaves for the development as antioxidant ingredients. In addition, flowers and roots as well as leaves are suggested as good sources for antioxidant activity.
Flowers
;
Lotus
;
Nelumbo
;
Phenol
3.A case report of intrathecal phenol block in intractable spasticity.
Journal of the Korean Academy of Rehabilitation Medicine 1992;16(4):493-496
No abstract available.
Muscle Spasticity*
;
Phenol*
5.Effect of phenolic glycolipid-Tb on the growth of mycobacterium tuberculosis in hyman monocytes.
Sun PARK ; Sang Nae CHO ; Se Jong KIM ; Chul Ho CHO ; Sung Kyu KIM ; Joo Deuk KIM
Journal of the Korean Society for Microbiology 1993;28(3):199-208
No abstract available.
Monocytes*
;
Mycobacterium tuberculosis*
;
Mycobacterium*
;
Phenol*
6.Variation in Biochemical Composition among Indian Isolates of Sclerotinia sclerotiorum.
S Ameer BASHA ; B K SARMA ; K P SINGH ; U P SINGH
Mycobiology 2006;34(3):114-119
Biochemical variability among 20 Indian isolates of Sclerotinia sclerotiorum collected from different hosts/soil samples from different localities in India is reported. High Performance Liquid Chromatographic (HPLC) analysis of ethyl acetate fraction of culture filtrate, mycelia, sclerotia and sclerotial exudate showed 15~23 peaks but only 11 could be identified. They were tannic, gallic, oxalic, caffeic, vanillic, ferulic, O-coumeric, chlorogenic, cinnamic, salicylic and gentisic acids. The amount of phenolic compounds varied among the culture filtrates, mycelia, sclerotia and sclerotial exudates of S. sclerotiorum.
Ascomycota*
;
Exudates and Transudates
;
India
;
Phenol
7.Physicochemical properties of dried Saururus chinensis and the antioxidative activities of water and 70% ethanol extracts
Myung Hwa KANG ; Su Mi AN ; Do Hee KIM
Journal of Nutrition and Health 2019;52(4):399-407
PURPOSE: This study was conducted to evaluate the physicochemical properties of different batches of Saururus chinensis using different roasting temperature that were dried at different using different roasting temperatures and their were determined the antioxidative activities of water and 70% ethanol extracts. METHODS: Extracts were examined for the total phenolic acid content, the and flavonoids contents and the antioxidant properties, including DPPH radical scavenging activity, ABTs scavenging activity and, the reducing power. RESULTS: Moisture content was significantly higher in the LSC and the crude ash content was significantly higher in the HSC. The crude protein content was higher in the LSC (although not significantly), and the crude fat and carbohydrate contents were higher in the HSC (although not significantly). The total phenolic content was lower in the samples extracted with water, but there was no significant difference. However, the extracts extracted with 70% ethanol at a high drying temperature were significantly higher. The low temperature and high drying temperature batches of Saururus chinensis were significantly higher in the samples extracted with 70% ethanol than those extracted with 70% ethanol. The total phenolic acid content, the total flavonoid content and the electron donating ability were highest in the ethanol extract of Saururuschinensis treated at a high temperature. However, the ABTs radical activity was highest in the water extracted, high-temperature treated Saururuschinensis. The 70% ethanol extract of high temperature roasted Saururuschinensis had the highest antioxidative activities of all the Saururuschinensis batches. CONCLUSION: The total phenolic acid contents, total flavonoid contents, electron donating activity and reducing power activity were highest in all the 70% ethanol extraction batches of the high-temperature treated samples.
Ethanol
;
Flavonoids
;
Phenol
;
Saururaceae
;
Water
8.Chemical Constituents of Nelumbo nucifera Seeds.
Natural Product Sciences 2017;23(4):253-257
The phytochemical study for the extract of Nelumbo nucifera (Nymphaceae) seeds has led to the isolation of ten compounds including five simple phenolic compounds, two indole derivatives, a flavonoid glycoside, two abscisic acid derivatives. The interpretation of 1D and 2D NMR and ESI-Q-TOF-MS spectroscopic data revealed the chemical structures of isolates to be p-hydroxybenzoic acid (1), protocatechuic acid (2), (E)-p-coumaric acid (3), (E)-ferulic acid (4), (E)-sinapate-4-O-β-D-glucopyranoside (5), tryptophan (6), 3-indoleacetic acid (7), isoschaftoside (8), dihydrophaseic acid (9), dihydrophaseic acid 3′-O-β-D-glucopyranoside (10). To the best of our knowledge, 1 – 5 and 7 were identified for the first time from N. nucifera seeds, and the presence of dihydrophaseic acid (9) and its glucoside (10) were demonstrated secondly in this plant.
Abscisic Acid
;
Nelumbo*
;
Phenol
;
Plants
;
Tryptophan
9.Clinical Usefulness of the Phenol Red Thread Test as Diagnostic Tool in Dry Eye Patient.
Sung Wook WEE ; Yeoun Sook CHUN ; Nam Ju MOON ; Jae Chan KIM
Journal of the Korean Ophthalmological Society 2012;53(2):193-199
PURPOSE: To evaluate the clinical usefulness of the phenol red thread test as a diagnostic tool of dry eye by comparing the phenol red thread test, Schirmer's test and tear break-up time. METHODS: The present study included 30 dry eye patients belonging to dry eye workshop grade 1 or 2 and 25 normal subjects. Phenol red thread test, Schirmer's test, and tear break-up time were performed on each subject's right eye. The sensitivity, specificity and repeatability of each test were compared, and the correlations between the 3 tests were also analyzed. RESULTS: Tear break-up time was superior to the other tests in terms of sensitivity and repeatability. The phenol red thread test was better than Schirmer's test in terms of specificity and repeatability. In all 55 patients including dry eye patients and normal subjects, the phenol red thread test showed a greater correlation with tear break-up time than did Schirmer's test. In addition, in 25 dry eye patients, the correlation between the phenol red thread test and Schirmer's test increased significantly. CONCLUSIONS: The phenol red thread test is less irritating and requires a shorter testing time than Schirmer's test. Additionally, the phenol red thread test is superior to Schirmer's test in terms of specificity, repeatability, and relation to tear break-up time. In addition, the correlation between the phenol red thread test and Schirmer's test significantly increases in dry eye patients. Therefore, the phenol red thread test is a good substitute option for Schirmer's test in diagnosing dry eye.
Eye
;
Humans
;
Phenol
;
Phenolsulfonphthalein
;
Sensitivity and Specificity
;
Tears
10.Intractable Pain Relief by the Intrathecal Neurolytic Agents.
Jong Yeal PARK ; Kyu Ho LEE ; Such Chul HONG ; Dal Su KIM
Journal of Korean Neurosurgical Society 1979;8(2):533-538
Chemical rhizotomy with the intrathecal alcohol injection was firstly attempted by Dogliotti in 1931, and with phenol in 1955 by Maher. The intrathecal neurolytic injection was a very simple, effective and nonsurgical procedure without any great danger. Good indications for the procedure are the bilateral pelvic and lower limb pain syndrome, well circumscribed pain in limited area and in poor general condition. We have reported two cases of intractable pain of limited area, successfully relieved by chemical rhizotomy, and discussed the importance of the procedure and presented the review of literatures.
Lower Extremity
;
Pain, Intractable*
;
Phenol
;
Rhizotomy