No abstract available.
Blood Pressure* ; Obesity*

Animals ; Biomarkers ; blood ; Fatty Liver ; blood ; etiology ; Humans ; Leptin ; blood ; Obesity ; blood ; complications

OBJECTIVETo compare the slimming effects of electroacupuncture of different frequencies.

METHODSThe rats were randomly divided into a control group, a model group, an acupuncture group I (30 Hz), and an acupuncture group II (100 Hz). Acupoints selected were "Housanli" (ST 36), "Sanyinjiao" (SP 6), "Guanyuan" (CV 4), "Zhongwan" (CV 12). The changes of Lee's index, fat weight around the left kidney and the volume of the fat cell, blood lipids, insulin and leptin before and after treatment were compared.

RESULTSCompared with the model group, Lee's index, fat weight around the left kidney and the volume of the fat cell, blood lipids significantly changed in the two acupuncture groups (P<0.01), with the acupuncture group II being more change than that of the acupuncture group I (P<0.05); and compared with the model group, the leptin level decreased in the two acupuncture group (P<0.01) and the serum insulin level decreased (P<0.05) , with no significant difference between the acupuncture group I and the acupuncture group II (P>0.05).

CONCLUSIONElectroacupuncture of different frequencies has different effects on fat metabolism in fat rats, and electroacupuncture of 100 Hz has a better effect than 30 Hz on obesity.

Animals ; Electroacupuncture ; methods ; Insulin ; blood ; Leptin ; blood ; Lipids ; blood ; Obesity ; blood ; therapy ; Rats ; Rats, Sprague-Dawley

BACKGROUND: To investigate the association between obesity defined by body mass index (BMI) and metabolic status in the elderly. METHODS: The correlates of combined BMI (normal weight, <23.0; overweight, 23.0 to 24.9; obese, > or =25.0 kg/m2) and metabolic status (metabolically healthy, 0 or 1 metabolic abnormality; metabolically abnormal, > or =2 metabolic abnormalities) were assessed in a cross sectional sample of 1,043 subjects aged 60 years and older. Metabolic abnormalities included abdominal obesity, elevated levels of triglyceride and fasting glucose, elevated blood pressure, and low high-density lipoprotein cholesterol level. RESULTS: Only abdominal obesity was significantly associated with overweight and obese phenotypes among the metabolically healthy and abnorrnal subjects. The correlations of the metabolically healthy and abnormal status with behavioral characteristics among normal-weight and obese subjects were not statistically significant. CONCLUSION: Of the included metabolic abnormalities, only abdominal obesity was observed to be associated with obesity as defined by the BMI in our elderly subjects. Further studies are needed into the pathophysiologic mechanisms underlying these different phenotypes and their impact on health in the elderly.
Aged ; Blood Pressure ; Body Mass Index ; Cholesterol ; Fasting ; Glucose ; Humans ; Lipoproteins ; Obesity ; Obesity, Abdominal ; Overweight ; Phenotype

The purpose of this study was to investigate the degree of family support for diabetic patients and the diet therapy practice of patients themselves, and to analyze the relationship between family support and diet therapy practice and blood glucose control, and thus to prepare basic data for the development of effective education programs to improve blood glucose control in diabetic patients. The study subjects were 82 patients with type II diabetes, aged over 20 in the Chungbuk area. The gender distribution of subjects was 52.4% males and 47.6% females, and BMI showed 29.3% overweight and 35.3% obesity. Among the 82 study subjects, the relationship between diet therapy related family support and blood glucose control was examined in 67 subjects who answered practicing diet therapy, and the results showed that the family support score of a group with excellent blood glucose control was significantly higher than those of groups with fair or poor control (p<0.001) and the correlation between the two factors was very high (r=0.341, p<0.001). For the relationship between diet therapy practice by patients themselves and blood glucose control, diet therapy practice of a group with excellent blood glucose control was significantly higher than those of other groups (fair or poor control groups) (p<0.001) and the correlation between two factors was very high (r=0.304, p<0.001). For other factors influencing blood glucose control, a group with diabetes education showed significantly better blood glucose control compared to other groups without education (p<0.05). From the above results, diet therapy practice by patients, family support, and the necessity of diabetes education were confirmed to control blood glucose of diabetic patients. In conclusion, development and operation of education program should include not only patients but also their family members.
Aged ; Blood Glucose ; Diet ; Female ; Humans ; Male ; Obesity ; Overweight

OBJECTIVETo search for an effective method for treatment of obesity and to study the mechanism of acupuncture slimming treatment.

METHODSThe cases of obesity were randomly divided into a diet group of 40 cases and an acupuncture group of 80 cases. Their therapeutic effects and changes of TC, TG, LDL-C, HDL-C contents before and after treatment were observed.

RESULTSThe effective rate of 76.3% in the acupuncture group was better than 27.5% in the diet group, and acupuncture could decrease serum TC, TG, LDL-C contents and increase HDL-C content.

CONCLUSIONAcupuncture combined with diet therapy is an effective method for reducing weight at present, and metabolism of lipids is involved in acupuncture slimming mechanism.

Acupuncture Therapy ; Biomedical Research ; Humans ; Lipids ; blood ; Obesity ; therapy

OBJECTIVETo observe effects of acupuncture on BMI, WHR and serum levels of leptin and neuropeptide Y in simple obesity Uigur patients to research the mechanism of acupuncture in slimming.

METHODSThirty simple obesity Uigur patients were treated with body acupuncture combined with electroacupuncture. Two courses later, their therapeutic effects were observed. And the above indexes were determined before and after treatment.

RESULTSThe clinical total effective rate was 80.00%, and BMI, WHR, and the serum leptin level decreased (P < 0. 001).

CONCLUSIONUigur patients of simple obesity possibly exist resistance of leptin and acupuncture can decrease the peripheral leptin content.

Acupuncture Therapy ; Electroacupuncture ; Humans ; Leptin ; blood ; Neuropeptide Y ; Obesity ; therapy

Overweight and obesity place children and adolescents at increased risk of significant health problems, both during their early life and adult life. A crosssectional study was carried out to determine the prevalence of overweight among secondary school students aged 13-17 years in the Klang district and to determine the association between overweight and age, sex, ethnicity, religion and blood pressure. Random cluster proportionate to size sampling technique was used to select the respondents. Weight was recorded using TANITA model HD-309 and height was measured using SECA Body meter Model 208. A mercury sphygmomanometer was used to measure blood pressure manually. Statistical analysis was carried out using SPSS version 13. Out of the 3,333 respondents, 11.4% were found to be at risk of overweight and 8.2% were overweight. The prevalence of overweight was significantly higher in the males (10.6%) as compared to females (6.0%). Prevalence of overweight was highest in Malays (10.7%) followed by the Indians (7.1%) and the Chinese (5.9%). Prevalence of ‘risk of overweight’ was highest in the Indians (13.7%) followed by Chinese (12.0%) and Malays (9.8%). There was a moderate direct significant relationship between overweight and systolic blood pressure (r=0.5, r2=0.25, p<0.001) and also diastolic blood pressure (r=0.42, r2=0.18, p<0.001). The relationship between BMI and overweight was very weak (r=0.11, r2=0.01 and df=3331, p<0.001). In conclusion the prevalence of overweight among the secondary school students is high and there is a need for a comprehensive integrated population-based intervention program.
Obesity ; secondary school student ; seconds ; Statistical Prevalence ; Blood Pressure

OBJECTIVETo investigate the non-high-density lipoprotein cholesterol (non-HDL-C) level and the prevalence rate of a high non-HDL-C level in children aged 9-11 years in the Mianyang Science City area in Sichuan Province, China.

METHODSFrom September to October, 2015, a field investigation was performed for the students from three primary schools in the Mianyang Science City area by cluster sampling. Fasting venous blood was collected for blood lipid tests. The cut-off value of serum non-HDL-C level and prevalence rate of a high non-HDL-C level in children aged 9-11 years in this area were calculated, as well as the prevalence rate of a high non-HDL-C level in obese children.

RESULTSIn the children aged 9-11 years in this area, the cut-off value of non-HDL-C level was 3.67 mmol/L, and the prevalence rate of a high non-HDL-C level was 3.7% (22/589). Compared with the non-obese children, the obese children had a significantly higher serum non-HDL-C level (P<0.01) and a significantly higher prevalence rate of a high non-HDL-C level (10.0% vs 2.9%; P<0.01).

CONCLUSIONSThe cut-off value of serum non-HDL-C level in children aged 9-11 years in the Mianyang Science City area is established. Obesity is associated with an increased prevalence rate of a high non-HDL-C level in children aged 9-11 years.

Child ; China ; Cholesterol ; blood ; Female ; Humans ; Lipoproteins ; blood ; Male ; Obesity ; blood

OBJECTIVETo study the effect of oral vitamin D (VD) supplementation on VD status and serum lipid in Chinese obese and healthy normal-weight men.

METHODSTwenty-one obese men with their body mass index (BMI)>28 kg/m(2) served as an obese group and 22 healthy normal-weight men with their BMI<24 kg/m(2) served as a control group in this study. After they were given 50 000 IU of oral VD, once a week for 8 weeks, the serum 25-hydroxyvitamin D [25(OH)D] concentration was measured with an enzyme-immunoassay kit.

RESULTSAfter oral VD supplementation, the serum 25(OH)D concentration significantly increased from 46.1±9.1 nmol/L to 116.7±20.3 nmol/L in the obese subjects (P<0.01) and from 52.8±17.8 nmol/L to 181.3±30.2 nmol/L in the control ones (P=0.13). The serum high-density lipoprotein cholesterol (HDL-C) level was reduced within the normal reference range in the obese group. However, no significant change was observed in the level of other serum lipids (triglycerides, total cholesterol, and low-density lipoprotein cholesterol) in either of the two groups.

CONCLUSIONThe effect of high-dose oral VD supplementation is weaker on VD status in the obese group than in the control group. High-dose oral VD supplementation has no side effect on serum lipid level in obese and control groups.

Body Mass Index ; Dietary Supplements ; Humans ; Male ; Obesity ; blood ; Vitamin D ; blood ; Vitamin D Deficiency ; blood