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Author:(Nyam KL)

1.Fibre from Pumpkin (Cucurbita pepo L.) Seeds and Rinds: Physico-chemical Properties, Antioxidant Capacity and Application as Bakery Product Ingredients

Nyam KL ; Lau M ; Tan CP

Malaysian Journal of Nutrition 2013;19(1):99-109

2.In vitro Antioxidant Activities of Extract and Oil from Roselle (Hibiscus sabdariffa L.) Seed against Sunflower Oil Autoxidation

Nyam KL ; Teh YN ; Tan CP ; Kamariah L

Malaysian Journal of Nutrition 2012;18(2):265-274

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