1.Pre-pregnancy Body Mass Index and Maternal Nutrition in Relation to Infant Birth Size
Shabbou Ahmadi BONAKDAR ; Ahmad Reza DOROSTY MOTLAGH ; Mohammad BAGHERNIYA ; Golnaz RANJBAR ; Reza DARYABEYGI-KHOTBEHSARA ; Seyed Amir Reza MOHAJERI ; Mohammad SAFARIAN
Clinical Nutrition Research 2019;8(2):129-137
This cross-sectional study examined the relationship between maternal pre-pregnancy body mass index (BMI) and dietary intake on birth size in the north-east part of Iran. Maternal information including BMI and dietary intake from 453 healthy pregnant women were collected in 2013–2014. Maternal pre-pregnancy BMI were obtained from health records and dietary intakes in third trimester were collected by using a validated food frequency questionnaire (FFQ), which consisted of 160 Iranian foods. Anthropometric measurements of neonates including weight, height, and head circumference were 3.19 ± 0.49 kg, 50.24 ± 2.1 cm, and 34.61 ± 1.5 cm, respectively. A significant difference was found in neonatal birth weight (p < 0.001) and head circumference (p = 0.002) between underweight and obese mothers. Furthermore, maternal intake of fat had a direct correlation with birth size. There was a positive relationship between vitamin A and potassium intake and birth height. The article concludes that normal maternal pre-pregnancy weight and appropriate diet are likely essential for healthy babies.
Birth Weight
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Body Mass Index
;
Cross-Sectional Studies
;
Diet
;
Female
;
Head
;
Humans
;
Infant
;
Infant, Newborn
;
Iran
;
Mothers
;
Parturition
;
Potassium
;
Pregnancy
;
Pregnancy Trimester, Third
;
Pregnant Women
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Thinness
;
Vitamin A