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Author:(Mi Hyun NO)

1.Food and Meal Preference of Workers in the Chonnam Yeosu Industrial Area .

Hyun Mi HAN ; Il Su CHOI ; Bok Mi JUNG

Korean Journal of Community Nutrition 2009;14(4):392-405

2.A Study on Satisfaction with Mental Health Services and Quality of Life among Patients with Schizophrenia in the Community Mental Health Center.

Hyun Mi KIM ; Jin Sook CHOI ; Mi Ok LEE

Korean Journal of Schizophrenia Research 2014;17(1):27-35

3.Experimental Study of the Progressive Glomerulosclerosis Induced by Long-term Administration of Puromycin Aminonucleoside in Rats.

Mi Kyung KIM ; Hyun Soon LEE

Korean Journal of Pathology 1993;27(1):1-10

8.IgA Nephropathy Associated with Pulmonary Tuberculosis.

Mi Kyung KIM ; Hyun Soon LEE

Korean Journal of Pathology 1990;24(3):215-226

9.Physical Function and Psychological Status in the Elderly those who Experienced a Fall or not.

Chong Mi CHANG ; Hyun Sook KANG

Korean Journal of Rehabilitation Nursing 2004;7(1):48-57

10.Effects of a Proper Positioning on Prevention of Musculoskeletal Complication on Patients with Stroke..

Eun Mi LEE ; Hyun Sook KANG

Korean Journal of Rehabilitation Nursing 1999;2(2):163-175

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