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Author:(Kyong Mi SHIN)

1.Effects of Prior Information About Intensive Care Unit Environment on Anxiety and Environmental Stress in Patients Undergoing Open Heart Surgery.

Kyong Mi SHIN ; Hye Ran CHOI

Journal of Korean Academic Society of Nursing Education 2015;21(1):28-35

2.Effect of Dried Powders or Ethanol Extracts of Garlic Flesh and Peel on Antioxidative Capacity in 16-month-old Rats.

Seong Hee SHIN ; Mi Kyong KIM

The Korean Journal of Nutrition 2004;37(8):633-644

3.Effect of Dried Powders or Ethanol Extracts of Garlic Flesh and Peel on Lipid Metabolism and Antithrombogenic Capacity in 16-Month-Old Rats.

Sung Hee SHIN ; Mi Kyong KIM

The Korean Journal of Nutrition 2004;37(7):515-524

4.The Discharge Destination of Rehabilitation Inpatients in a Tertiary Hospital.

Kyong Seok RHIE ; Ueon Woo RAH ; Il Yung LEE ; Shin Young YIM ; Kyong Mi KIM ; Do Jun MOON ; Jong Bin LEE

Journal of the Korean Academy of Rehabilitation Medicine 2005;29(1):135-140

5.Rifampin Effects on Tuberculous Meningitis in Children.

Kyong Sook LEE ; Kyu Chung PARK ; Mi Ja SHIN ; Suk Chul KANG

Journal of the Korean Pediatric Society 1978;21(7):543-551

6.A Caes of Congenital Nephrotic Syndrome.

Hyang Ok HWANG ; Kyong Sook LEE ; Mi Ja SHIN ; suk Chul KANG ; Ki Hong KIM

Journal of the Korean Pediatric Society 1977;20(10):768-

7.Adrenal Gland Metastasis of a Gastrointestinal Stromal Tumor.

Hyeon Jeong KANG ; Hye Jin CHO ; Kyung Hyun KIM ; Mi Kyong JOUNG ; Jae Uk SHIN ; Su Sin JIN

Korean Journal of Medicine 2017;92(5):471-475

8.A Case of Left Temporal Gliosarcoma.

Yang Wha PARK ; Ik Seung KWON ; Seung Kuan HONG ; Myong Sun MOON ; Mi Kyong SHIN

Journal of Korean Neurosurgical Society 1989;18(1):155-162

9.Effect of a Flavon Extracted from Artemisia absinthium on Collagen Induced Arthritis in Mice.

Kyong Min CHOI ; Dae Hwan HWANG ; Kyung Mi SHIN ; Do Young YOON ; Dong Soo KIM

Korean Journal of Pediatrics 2004;47(6):677-684

10.The Evaluation of Hospital Foodservice with Patients' Condition.

Soon Ok GAM ; Jyung Rewng PARK ; Myung Joo KIM ; Mi Kyung LEE ; Kyong Hee SHIN

Journal of the Korean Dietetic Association 2007;13(2):101-113

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