2.Angiosarcoma of the scalp diagnosed by the presence of neck inflammation: a case report.
Rei KARUBE ; Hiroyoshi SASAKI ; Keiji SHINOZUKA ; Yasuhiro FUJISAWA ; Toru YANAGAWA ; Kenji YAMAGATA ; Kojiro ONIZAWA ; Fujio OTSUKA ; Hiroki BUKAWA
International Journal of Oral Science 2012;4(3):166-169
Angiosarcoma is an uncommon malignancy, which spread out from the endothelial cells of vessels. Scalp angiosarcoma with cervical lymph node metastasis is particularly rare. This article describes a rare case of angiosarcoma of the scalp, presenting as neck inflammation. Imaging procedures such as computed tomography (CT), magnetic resonance image (MRI) and ultrasonography (US) were not sufficient to diagnose this case. A needle biopsy provided an effective and accurate diagnosis of cervical lymph node metastasis. Additional observation and physical examination was required to diagnose the origin of the primary cancerous lesion. Once the angiosarcoma diagnosis was confirmed histologically, sequential weekly and monthly docetaxel (DTX) treatment was effective in preventing reoccurrence. Nonetheless, the optimization of angiosarcoma treatment remains a future goal. Although patients generally describe pain and swelling at the primary lesion site, this patient complained only of painful neck inflammation, without any indication of pain or swelling of the scalp. A revised diagnostic protocol should note that cervical lymph node metastasis of unknown primary origin may result from angiosarcoma of the scalp.
Aged
;
Antineoplastic Agents
;
therapeutic use
;
Cranial Irradiation
;
Head and Neck Neoplasms
;
diagnostic imaging
;
pathology
;
therapy
;
Hemangiosarcoma
;
diagnostic imaging
;
pathology
;
therapy
;
Humans
;
Lymphatic Metastasis
;
Male
;
Neck
;
pathology
;
Positron-Emission Tomography
;
Radiography
;
Scalp
;
pathology
;
Skin Neoplasms
;
diagnostic imaging
;
pathology
;
therapy
;
Taxoids
;
therapeutic use
;
Ultrasonography
3.Reproducibility and validity of food group intake in a short food frequency questionnaire for the middle-aged Japanese population.
Nahomi IMAEDA ; Chiho GOTO ; Tae SASAKABE ; Haruo MIKAMI ; Isao OZE ; Akihiro HOSONO ; Mariko NAITO ; Naoko MIYAGAWA ; Etsuko OZAKI ; Hiroaki IKEZAKI ; Hinako NANRI ; Noriko T NAKAHATA ; Sakurako K KAMANO ; Kiyonori KURIKI ; Yuri T YAGUCHI ; Takamasa KAYAMA ; Ayako KURIHARA ; Sei HARADA ; Kenji WAKAI
Environmental Health and Preventive Medicine 2021;26(1):28-28
PURPOSE:
The purpose of this study was to evaluate the reproducibility and validity of a short food frequency questionnaire (FFQ) for food group intake in Japan, the reproducibility and partial validity of which were previously confirmed for nutrients.
METHODS:
A total of 288 middle-aged healthy volunteers from 11 different areas of Japan provided nonconsecutive 3-day weighed dietary records (DRs) at 3-month intervals over four seasons. We evaluated reproducibility based on the first (FFQ1) and second (FFQ2) questionnaires and their validity against the DRs by comparing the intake of 20 food groups. Spearman's rank correlation coefficients (SRs) were calculated between energy-adjusted intake from the FFQs and that from the DRs.
RESULTS:
The intake of 20 food groups estimated from the two FFQs was mostly equivalent. The median energy-adjusted SRs between the FFQ1 and FFQ2 were 0.61 (range 0.38-0.86) for men and 0.66 (0.45-0.84) for women. For validity, the median de-attenuated SRs between DRs and the FFQ1 were 0.51 (0.17-0.76) for men and 0.47 (0.23-0.77) for women. Compared with the DRs, the proportion of cross-classification into exact plus adjacent quintiles with the FFQ1 ranged from 58 to 86% in men and from 57 to 86% in women. According to the robust Z scores and the Bland-Altman plot graphs, the underestimation errors in the FFQ1 tended to be greater in individuals with high mean levels of consumption for meat for men and for other vegetables for both men and women.
CONCLUSION
The FFQ demonstrated high reproducibility and reasonable validity for food group intake. This questionnaire is short and remains appropriate for identifying associations between diet and health/disease among adults in Japan.
Adult
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Aged
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Diet/statistics & numerical data*
;
Diet Surveys
;
Energy Intake
;
Female
;
Food/statistics & numerical data*
;
Healthy Volunteers
;
Humans
;
Japan
;
Male
;
Middle Aged
;
Reproducibility of Results
4.Current Status and Issues of Education on Radiation Health Risk Science
Naoki MATSUDA ; Yoshishige URATA ; Masanobu KITAGAWA ; Masahiko AOKI ; Yoshio HOSOI ; Kenji NEMOTO ; Akira OHTSURU ; Tomonori ISOBE ; Hideyuki SAKURAI ; Kiyoshi MIYAKAWA ; Ryoichi YOSHIMURA ; Reiko KANDA ; Takashi KONDO ; Shunichi TAKEDA ; Takeshi TOUDO ; Kazuo AWAI ; Teruhisa TSUZUKI ; Takeshi NAGAYASU
Medical Education 2019;50(6):581-587
In accordance with the new model-core-curriculum for medical education, the current status of education about the science of radiation health was surveyed in all medical schools in Japan. Among the four learning points related to the “Biological effects of radiation and radiation hazards” , about half of the schools covered issues on “radiation and human body” and the “effect of medical radiation exposure” in one, or less than one, 60-minutes class, but did not touch on “radiation risk communication” and “radiological disaster medicine” . A significant deviation of human resources was also observed between schools. Learning tools such as presentation files and video content were preferred as education support materials. Therefore, development and distribution of the learning tools, especially in “radiation risk communication” and “radiological disaster medicine” , may be a first step to promoting high-quality education on the science of radiation health risk in each school’s curriculum.