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Author:(Keng LI)

1.Analysis of anxiety,depression and their influencing factors among Epilepsy in Rural Area

Keng LI ; Hupeng HE ; Weimin PAN

Journal of Apoplexy and Nervous Diseases 2022;39(4):347-350

2.The clinical feature and microbiological etiology of patients with infective endocarditis

Keng LI ; Fuen ZHANG ; Aiping WANG ; Guangfa ZHU

Chinese Journal of Internal Medicine 2016;55(10):774-778

3.Effect of Chaihushugansan combined with fluoxetine on IL-6, IL-1β, TNF-α in postpartum depression

Yue ZHAO ; Yongxiang LI ; Keng LING ; Yaqin QIAN ; Xiaoyan ZHANG

Chinese Journal of Biochemical Pharmaceutics 2016;36(4):127-129

4.The relationship between air pollutants and mortality in Huairou District

CAO Yang ; Yang Li Mei ; KENG Bin ; LIU Yu

Journal of Preventive Medicine 2021;33(3):231-235

5.Study of symptoms in terminally ill patients with ovarian carcinoma

Xiao-Guang SUN ; Ming WU ; Shui-Qing MA ; Chun-Ying LI ; Li-Na JIN ; Keng SHEN ;

Chinese Journal of Obstetrics and Gynecology 2001;0(03):-

6.Clinical analysis of thirteen cases of hypersensitivity reactions to carboplatin

Hanbi WANG ; Keng SHEN ; Jiaxin YANG ; Huifang HUANG ; Ying LI ; Ming WU ; Lingya PAN

Chinese Journal of Obstetrics and Gynecology 2009;44(11):837-840

7.Quality of life and the related factors in patients with epilepsy in rural area of Gansu province

Keng LI ; Jian HE ; Xia JIANG ; Wenli ZHAO ; Weiming PAN ; Weimin WANG

Chinese Journal of Nervous and Mental Diseases 2015;(4):203-207

8.Effect of flocculence of a self-flocculating yeast on its tolerance to ethanol and the mechanism.

Chun-Keng HU ; Feng-Wu BAI ; Li-Jia AN

Chinese Journal of Biotechnology 2005;21(1):123-128

9.Influence of phospholipid fatty acid composition of plasma membrane on sensitivity of plasma membrane ATPase of a self-flocculating yeast to in vivo ethanol activation and its relationship to ethanol tolerance.

Chun-Keng HU ; Feng-Wu BAI ; Li-Jia AN

Chinese Journal of Biotechnology 2004;20(5):784-789

10.Enhancements in ethanol tolerance of a self-flocculating yeast by calcium ion through decrease in plasmalemma permeability.

Chun-Keng HU ; Feng-Wu BAI ; Li-Jia AN

Chinese Journal of Biotechnology 2003;19(6):715-719

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