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Author:(Jin Sook KWAK)

1.Pneumocystis carinii Pneumonia Presented as Diffuse Alveolar Damage: Report of a case.

Sook KIM ; Jeong Ja KWAK ; Dong Won KIM ; So Young JIN ; Dong Wha LEE

Korean Journal of Pathology 1996;30(12):1155-1158

2.The effect of walnut (Juglans regia L.) intake on improvement of blood lipid levels and vascular health: A meta-analysis.

Jin Sook KWAK ; Min Young PARK ; Oran KWON

Journal of Nutrition and Health 2014;47(4):236-246

3.Effect of garlic (Allium sativum L.) as a functional food, on blood pressure:a meta-analysis of garlic powder, focused on trials for prehypertensive subjects

Jin Sook KWAK ; Ji Yeon KIM

Journal of Nutrition and Health 2021;54(5):459-473

4.Differentiation of Hepatocellular Carcinoma from Intrahepatic Cholangiocarcinoma as the Cause of Biliary Obstruction: Value of Dynamic CT During the Hepatic Arterial Phase.

June Sik CHO ; Dae Hong KIM ; Kyung Sook SHIN ; Jin Keun KWAK

Journal of the Korean Radiological Society 1998;38(4):659-666

5.Performance Evaluation of Hologic Panther Aptima System to Detect HBV, HCV, and HIV-1 Infections: A Comparison with Abbott Alinity m System

Kwang-Sook WOO ; Min-Sun KWAK ; Jin-Yeong HAN

Journal of Laboratory Medicine and Quality Assurance 2024;46(2):96-102

6.Health Behaviors, Reproductive Health History, and Sexual Behaviors of College Students.

Sukhee AHN ; Insook PARK ; Jin Sook HAN ; Tae Im KIM ; Myung Soon KWAK ; Hi Sook CHUNG

Korean Journal of Women Health Nursing 2008;14(3):205-212

7.Macronutrient, Mineral and Vitamin Intakes in Elderly People in Rural Area of North Kyungpook Province in South Korea.

Eun Hee KWAK ; Soo Lim LEE ; Jin Sook YOON ; Hye Sang LEE ; Chong Suk KWON ; In Sook KWUN

The Korean Journal of Nutrition 2003;36(10):1052-1060

8.Perceptions of Body Shape and Weight Control in Individuals Consuming Weight-Control or Health Functional Foods.

Hyo Jin LEE ; Hye Suk WON ; Jin Sook KWAK ; Mi Kyung KIM ; Oran KWON

The Korean Journal of Nutrition 2011;44(3):243-254

9.Study on purchase and intake patterns of individuals consuming dietary formula for weight control or health/functional foods.

Hye Suk WON ; Hyo Jin LEE ; Jin Sook KWAK ; Joohee KIM ; Mi Kyung KIM ; Oran KWON

The Korean Journal of Nutrition 2012;45(6):541-551

10.Relationship between Degree of Aortic Regurgitation Graded by 2-D Color Doppler Echocardiography and Diastolic Fluttering of Anterior Mitral Leaflet.

Sung Sook LEE ; Si Young KWAK ; Dong Min YOOK ; Sang Uk LEE ; Kwang Min PYO ; Kyung Jin KIM ; Yo Han PARK ; Jae Woo LEE

Korean Circulation Journal 1987;17(3):427-433

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