1.Comparison of net photosynthetic rate changes in different species of Siraitia grosvenorii in late growth period.
Yongjin ZHAI ; Xiaojun MA ; Jiaye LAI ; Haiying WANG ; Jing MA ; Changming MO
China Journal of Chinese Materia Medica 2009;34(22):2848-2852
OBJECTIVETo analyze the relationship between the net photosynthetic rate and the quality of Siraitia grosvenorii.
METHODTaken two species of S. grosvenorii: Yongqing No. 1 and Yehong No. 1 as the experimental material, CI-310 portable photosynthesis system was used to test the net photosynthetic rate in the late growth period; HPLC was used to determine momordica-glycosides V.
RESULTLight compensation point of Yongqing No. 1 was lower than that of Yehong No. 1 and the light saturation point was identical, the weight of dried fruit and the content of momordica-glycosides V of Yongqing No. 1 were higher than those of Yehong No. 1 at the late growth period.
CONCLUSIONThe net photosynthetic rate can be used as an important subservient index to assess the quality of S. grosvenorii.
Cucurbitaceae ; growth & development ; metabolism ; Photosynthesis
2.Effects of controlled atmosphere storage on fruit quality of Siraitia grosvenorii during storage.
Lingyun WAN ; Xiaojun MA ; Changming MO ; Jiaye LAI ; Hong LUO ; Shugen WEI
China Journal of Chinese Materia Medica 2011;36(21):2937-2940
UNLABELLEDTo explore the condition of CA storage for fruit of Siraitia grosvenorii.
METHODThe CA storage of 5% CO2, 15% CO2, 30% O2 under normal temperature was applied in the experiments, and the results were compared.
RESULTThe results showed that CA storage condition could alleviate the reduction of weight loss and water content, the best CA storage condition were 5% CO2, which alleviates the reduction of firmness and increases of soluble solid content during the 45 day period.
Atmosphere ; analysis ; Cucurbitaceae ; chemistry ; Food Preservation ; methods ; Fruit ; chemistry ; Time Factors
3.Growth curve of Siraitia grosvenorii and correlative analysis of seed and growth of fruit.
Lingyun WAN ; Xiaojun MA ; Jiaye LAI ; Changming MO ; Shixin FENG ; Hong LUO
China Journal of Chinese Materia Medica 2011;36(3):272-275
OBJECTIVETo establish the growth curve of Siraitia grosvenorii and analyze the correlation between seed and growth of fruit.
METHODThe growth curve fitting function was applied for the study of correlation between seed and fruit growth.
RESULTThe significant positive correlation existed between seed and horizontal diameter x vertical diameter, not between seed and flesh weight of single fruit.
CONCLUSIONThe growth curve is a reciprocal function, and seed is one of major factors to influencing the size of fruits and the shape of fruit.
Cucurbitaceae ; growth & development ; Fruit ; growth & development ; Seeds ; growth & development ; Time Factors