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Author:(Jia-chun FENG)

1.Effect of Balancing Function on Clinical Characteristics of Children with Attention Deficit Hyperactivity Disorder

jia, CHENG ; yu-feng, WANG ; yuan-chun, REN

Journal of Applied Clinical Pediatrics 2004;0(12):-

2.Effect of gap junction on permeability of blood-brain barrier in rats after cerebral ischemia- reperfusion

Dong HAN ; Jia-Chun FENG ; Fang DENG ; Yi-Min YANG ;

Chinese Journal of Neurology 2005;0(07):-

3.Determination of trans-1,1,1,4,4,4-hexafluoro-2-butene in workplace air by gas chromatography

HU Jia wen CHEN Jia chun YUAN Jing WU Fan RONG Wei feng SHAO Jun li

China Occupational Medicine 2022;49(05):582-

4.Development of innovative structural components of Chinese medicine by multidisciplinary crossing.

Chun-fei WANG ; Jun-fei GU ; Liang FENG ; Xiao-bin JIA

China Journal of Chinese Materia Medica 2015;40(13):2496-2502

5.Mandibular-driven simultaneous maxillo-mandibular distraction for hemifacial microsomia with rapid prototyping technology.

Quan-Wen GAO ; Hui-Feng SONG ; Ming-Huo XU ; Chun-Ming LIU ; Jia-Ke CHAI

Chinese Journal of Plastic Surgery 2013;29(6):431-434

7.Repairation of bone and skin defect in leg with vascularized tibial bone-skin flap graft

Fei REN ; Chun-Sheng CHENG ; Hong-Wei JIA ; Song-Feng LU ; Shao-Jun LUO ;

Chinese Journal of Microsurgery 2000;0(03):-

8.Renal protection of rosiglitazone in hypertensive rats and its relationship with the expression of angiotensin Ⅱ receptors

Chen-Sheng FU ; Yi-Hong ZHONG ; Chun-Feng LIU ; Jia-Ming ZHU ; Xiao-Qiang DING ;

Chinese Journal of Nephrology 2005;0(10):-

9.Effect of flocculence of a self-flocculating yeast on its tolerance to ethanol and the mechanism.

Chun-Keng HU ; Feng-Wu BAI ; Li-Jia AN

Chinese Journal of Biotechnology 2005;21(1):123-128

10.Influence of phospholipid fatty acid composition of plasma membrane on sensitivity of plasma membrane ATPase of a self-flocculating yeast to in vivo ethanol activation and its relationship to ethanol tolerance.

Chun-Keng HU ; Feng-Wu BAI ; Li-Jia AN

Chinese Journal of Biotechnology 2004;20(5):784-789

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