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Author:(JiYeon CHOI)

1.A Systematic Review and Meta-analysis on the Effect of Delirium Prevention Intervention in Korean Intensive Care Units

Jiyeon KANG ; Min Jeong CHOI

Journal of Korean Critical Care Nursing 2021;14(3):141-156

2.A pplication of an online global nursing competency promoting program:COVID-19 pandemic

Eun-hi CHOI ; Jiyeon KIM ; Sookbin IM

Health Communication 2022;17(1):11-23

3.Relationship between Readiness for Hospital Discharge and Self-care of Liver Transplant Recipients: A Single-center Prospective Study

SunBok PARK ; JiYeon CHOI ; DongJin JOO ; SangHui CHU

Journal of Korean Biological Nursing Science 2022;24(4):243-252

4.Recurrent Treatment Failure in Vancouver Classification Type C Periprosthetic Fractures around a Well Fixed Short Femoral Stem

Byeong Yeol CHOI ; Hong-Man CHO ; Jiyeon PARK

Journal of the Korean Fracture Society 2022;35(1):16-20

5.Communication Experiences and Needs among the Critically Ill with an Artificial Airway: An Integrative Review

Soo Hyun KIM ; Juyoung KIM ; JiYeon CHOI

Journal of Korean Critical Care Nursing 2021;14(2):24-41

6.Communication Experiences and Needs among the Critically Ill with an Artificial Airway: An Integrative Review

Soo Hyun KIM ; Juyoung KIM ; JiYeon CHOI

Journal of Korean Critical Care Nursing 2021;14(2):24-41

7.Factors Associated with Postoperative Recovery among Lung Cancer Patients with Walking Exercise after Lung Resection

Yesol KIM ; JiYeon CHOI ; Jong Ho CHO ; Mona CHOI

Korean Journal of Health Promotion 2021;21(1):17-26

8.Psychological and Physical Health in Family Caregivers of Intensive Care Unit Survivors: Current Knowledge and Future Research Strategies.

Jiyeon CHOI ; Michael P DONAHOE ; Leslie A HOFFMAN

Journal of Korean Academy of Nursing 2016;46(2):159-167

9.Clinical Profile of Congenital Heart Disease in Adolescents and Adults.

Youngran CHOI ; Heung Jae LEE ; Seung Woo PARK ; I Seok KANG ; Jiyeon MIN ; Pyo Won PARK ; Won Ro LEE

Korean Circulation Journal 1998;28(10):1782-1789

10.Generation of Food Waste and Plate Waste Reduction Strategies in School Food Services in Gyeonggi Province

Jiyeon CHOI ; Kyung Eun LEE

Korean Journal of Community Nutrition 2019;24(5):422-432

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