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Author:(Japan Environment and Children’s Study Group)

1.Questionnaire results on exposure characteristics of pregnant women participating in the Japan Environment and Children Study (JECS).

Miyuki IWAI-SHIMADA ; Shoji F NAKAYAMA ; Tomohiko ISOBE ; Takehiro MICHIKAWA ; Shin YAMAZAKI ; Hiroshi NITTA ; Ayano TAKEUCHI ; Yayoi KOBAYASHI ; Kenji TAMURA ; Eiko SUDA ; Masaji ONO ; Junzo YONEMOTO ; Toshihiro KAWAMOTO ; Japan Environment and Children’s Study Group

Environmental Health and Preventive Medicine 2018;23(1):45-45

2.Association between time-related work factors and dietary behaviors: results from the Japan Environment and Children's Study (JECS).

Rie TANAKA ; Mayumi TSUJI ; Koichi KUSUHARA ; Toshihiro KAWAMOTO ; Japan Environment and Children’s Study Group

Environmental Health and Preventive Medicine 2018;23(1):62-62

3.Associations between metal concentrations in whole blood and placenta previa and placenta accreta: the Japan Environment and Children's Study (JECS).

Mayumi TSUJI ; Eiji SHIBATA ; David J ASKEW ; Seiichi MOROKUMA ; Yukiyo AIKO ; Ayako SENJU ; Shunsuke ARAKI ; Masafumi SANEFUJI ; Yasuhiro ISHIHARA ; Rie TANAKA ; Koichi KUSUHARA ; Toshihiro KAWAMOTO ; Japan Environment and Children’s Study Group

Environmental Health and Preventive Medicine 2019;24(1):40-40

4.Fermented foods and preterm birth risk from a prospective large cohort study: the Japan Environment and Children's study.

Mika ITO ; Ayako TAKAMORI ; Satoshi YONEDA ; Arihiro SHIOZAKI ; Akiko TSUCHIDA ; Kenta MATSUMURA ; Kei HAMAZAKI ; Noriko YONEDA ; Hideki ORIGASA ; Hidekuni INADERA ; Shigeru SAITO ; Japan Environment and Children’s Study (JECS) Group

Environmental Health and Preventive Medicine 2019;24(1):25-25

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