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Author:(Haoxin FENG)

1.Assessment of quality deviation of pork and salmon due to temperature fluctuations during superchilling.

Haoxin CUI ; Naymul KARIM ; Feng JIANG ; Haimei HU ; Wei CHEN

Journal of Zhejiang University. Science. B 2022;23(7):578-586

2.High resolution allele frequency analysis of HLA-A, HLA-B, HLA-DRB1, HLA-C, HLA-DQB1 and HLA-DPB1 in Guangdong Cord Blood Bank

Derong RUI ; Hairong ZOU ; Haoxin FENG ; Jing ZHANG ; Jiewen LUO ; Zhaoxin GAO

Chinese Journal of Blood Transfusion 2024;37(11):1288-1292

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