1.In vitro Inhibitory Potential of Selected Malaysian Plants Against Key Enzymes Involved in Hyperglycemia and Hypertension
Malaysian Journal of Nutrition 2011;17(1):77-86
Introduction: This study was conducted to determine the inhibitory potential of
selected Malaysian plants against key enzymes related to type 2 diabetes and
hypertension. Methods: The samples investigated were pucuk ubi (Manihot
esculenta), pucuk betik (Carica papaya), ulam raja (Cosmos caudatus), pegaga (Centella
asiatica) and kacang botol (Psophocarpus tetragonolobus). The inhibitory potential of
hexane and dichloromethane extracts against the enzymes were determined by
using α-amylase, α-glucosidase and angiotensin I-converting enzyme (ACE)
inhibition assay. Results: In α-amylase inhibition assay, the inhibitory potential
was highest in pucuk ubi for both hexane (59.22%) and dichloromethane extract
(54.15%). Hexane extract of pucuk ubi (95.01%) and dichloromethane extract of
kacang botol (38.94%) showed the highest inhibitory potential against α-
glucosidase,while in ACE inhibition assay, the inhibitory potential was highest
in hexane extract of pegaga (48.45%) and dichloromethane extract of pucuk betik
(59.77%). Conclusion: This study suggests a nutraceutical potential of some of
these plants for hyperglycemia and hypertension prevention associated with
type 2 diabetes.
2.Distribution of maternal risk factors for orofacial cleft in infants in Indonesia: a multicenter prospective study
Andi TAJRIN ; M. RUSLIN ; Muh. Irfan RASUL ; Nurwahida ; Hadira ; Husni MUBARAK ; Katharina OGINAWATI ; Nurul FAHIMAH ; Ikeu TANZIHA ; Annisa Dwi DAMAYANTI ; Utriweni MUKHAIYAR ; Asri ARUMSARI ; Ida Ayu ASTUTI ; Farah Asnely PUTRI ; Shinta SILVIA
Archives of Craniofacial Surgery 2024;25(1):11-16
Background:
The pathogenesis of orofacial cleft (OFC) is multifactorial, involving both genetic and non-genetic factors, the latter of which play a key role in the development of these anomalies. This paper addresses the incidence of OFC in Indonesia, with a focus on identifying and examining the distribution of contributory factors, including parental medical history, pregnancy history, and environmental influences.
Methods:
The study was conducted through the collection of primary data. An interdisciplinary research team from Indonesia administered a standardized questionnaire to parents who had children with OFC and who had provided informed consent. The case group comprised 133 children born with cleft lip and/or palate, and the control was 133 noncleft children born full-term. The risk factors associated with OFC anomalies were analyzed using the chi-square test and logistic regression. All statistical analyses were performed using SPSS version 25. A p-value of 0.05 or less was considered to indicate statistical significance.
Results:
The study comprised 138 children, of whom 82 were boys (59.4%) and 56 were girls (40.6%). Among them, 45 patients (32.6%) presented with both cleft lip and cleft palate, 25 individuals (18.1%) had a cleft palate only, and 28 patients (20.3%) had a cleft lip only. OFC was found to be significantly associated with a maternal family history of congenital birth defects (p< 0.05), complications during the first trimester (p< 0.05), consumption of local fish (p< 0.05), caffeine intake (p< 0.05), prolonged medication use (p< 0.05), immunization history (p< 0.05), passive smoking (p< 0.05), and X-ray exposure during pregnancy (p< 0.05).
Conclusion
The findings indicate close relationships between the incidence of OFC and maternal medical history, prenatal factors, and environmental influences.