1.Prevalence of salivary microbial load and lactic acid presence in diabetic and non-diabetic individuals with different dental caries stages
Monika MOHANTY ; Shashirekha GOVIND ; Shakti RATH
Restorative Dentistry & Endodontics 2024;49(1):e4-
Objectives:
This study aims to correlate caries-causing microorganism load, lactic acid estimation, and blood groups to high caries risk in diabetic and non-diabetic individuals and low caries risk in healthy individuals.
Materials and Methods:
This study includes 30 participants divided into 3 groups: Group A, High-risk caries diabetic individuals; Group B, High-risk caries non-diabetic individuals;and Group C, Low-risk caries individuals. The medical condition, oral hygiene, and caries risk assessment (American Dental Association classification and International Caries Detection and Assessment System scoring) were documented. Each individual’s 3 mL of saliva was analyzed for microbial load and lactic acid as follows: Part I: 2 mL for microbial quantity estimation using nutrient agar and blood agar medium, biochemical investigation, and carbohydrate fermentation tests; Part II: 0.5 mL for lactic acid estimation using spectrophotometric analysis. Among the selected individuals, blood group correlation was assessed. The χ2 test, KruskalWallis test, and post hoc analysis were done using Dunn’s test (p < 0.05).
Results:
Group A had the highest microbial load and lactic acid concentration, followed by Groups B and C. The predominant bacteria were Lactobacilli (63.00 ± 15.49) and Streptococcus mutans (76.00 ± 13.90) in saliva. Blood Group B is prevalent in diabetic and non-diabetic highrisk caries patients but statistically insignificant.
Conclusions
Diabetic individuals are more susceptible to dental caries due to high microbial loads and increased lactic acid production. These factors also lower the executing tendency of neutrophils, which accelerates microbial accumulation and increases the risk of caries in diabetic individuals.
2.Effects of eye dominance on shade matching and color perception among the dentist population
Pattnaik KALYANI ; Kannan SUBIKSHA ; Amit JENA ; Govind SHASHIREKHA ; Saumyakanta MOHANTY ; Gaurav SHARMA
Restorative Dentistry & Endodontics 2023;48(4):e40-
Objectives:
The purpose of this study was to evaluate the influence of eye dominance on color perception, and shade matching.
Materials and Methods:
A total of 104 participants were selected for the study. There were 3 groups: Group I: 3rd and 4th year dental students and interns (n = 40); Group II:postgraduates (n = 34); Group III: senior residents and faculty members (≥ 6 years of clinical experience) (n = 30). All participants were evaluated for congenital color blindness with Ishihara plates, their dominant eye with Mile's test, and their color perception with the Farnsworth-Munsell 100 hue test. The shade guide test was used for shade matching with a second corresponding set of Vitapan classical shade guides.
Results:
The results of Mile’s test revealed that 60.6% were right-eye dominant and 39.4% were left-eye dominant. There was a statistically significant difference among all participants between the dominant eye and the non-dominant eye in shade matching.
Conclusions
The dominant eye has a positive effect on shade matching and the ability to match shades becomes better with an increase in clinical experience.