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MeSH:(Glutathione Peroxidase/blood)

1.Hypoglycemic and Antioxidative Effects of Dietary Sea-Tangle Extracts Supplementation in Streptozotocin-Induced Diabetic Rats.

Ja Young CHO ; Mi Ae BANG

The Korean Journal of Nutrition 2004;37(1):5-14

3.The level of antioxidant enzymes in red blood cells of patients with chronic obstructive pulmonary disease.

Seung Il LEE

Tuberculosis and Respiratory Diseases 1997;44(1):104-113

4.Effect of artemisia burning products on antioxidant enzymes in serum of SAMP8 mouse.

Huan-Fang XU ; Ying-Xue CUI ; Cha-Xi HUANG ; Ping LIU ; Li HAN ; Bai-Xiao ZHAO

Chinese Acupuncture & Moxibustion 2012;32(1):53-57

5.Alterations in the blood glucose, serum lipids and renal oxidative stress in diabetic rats by supplementation of onion (Allium cepa. Linn).

Mi Ae BANG ; Hyeon A KIM ; Young Ja CHO

Nutrition Research and Practice 2009;3(3):242-246

7.Biochemical Markers of Oxidative Stress in Saudi Women with Recurrent Miscarriage.

Hazem K GHNEIM ; Mashael M ALSHEBLY

Journal of Korean Medical Science 2016;31(1):98-105

8.Effects of 16 week aerobic exercise on baPWV and ABI of middle-aged and elderly patients.

Ning-Chuan LI ; Xia-Lian YIN ; Xiu-Xia WEI ; Wei LU ; Shi-Wen SHEN ; Lang XIAO ; Yu-Long HU

Chinese Journal of Applied Physiology 2018;34(2):145-149

9.Effect of Tuina on oxygen free radicals metabolism in patients with chronic fatigue syndrome.

Chang-Zheng LIU ; Bo LEI

Chinese Acupuncture & Moxibustion 2010;30(11):946-948

10.Effect of occupational stress on oxidation/antioxidant capacity in nurses.

Lili CAO ; Honger TIAN ; Qingdong ZHANG ; Xinyun ZHU ; Yongguo ZHAN ; Jingguo SU ; Tian XU ; Huabin ZHU ; Ling LIU

Chinese Journal of Industrial Hygiene and Occupational Diseases 2014;32(2):100-103

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