1.Ethanolic extract of Garcinia mangostana L. pericarp as preservative in antacid suspension
Richelle Ann M. Manalo ; Erna C. Arollado ; Irizh-Lyn R. Sampang ; Janvin Jessel A. Cariscal ; Gerwin Louis T. Dela Torre
Acta Medica Philippina 2018;52(4):349-355
Objective:
The study was conducted to determine the preservative activity of ethanolic extract of mangosteen (Garcinia mangostana L.) pericarp and its compatibility in an antacid suspension.
Methods:
The extract was subjected to phytochemical screening and was used as preservative in a formulated antacid suspension. Compatibility with the active pharmaceutical ingredient (API) and excipients were analyzed using fourier transform-infrared spectroscopy. Preservative activity of the formulation against Escherichia coli, Staphylococcus aureus, and Pseudomonas aeruginosa was assessed using the United States Pharmacopoeia (USP) antimicrobial effectiveness test, with methylparaben as positive control and suspension without preservative as negative control.
Results:
The extract exhibited pharmaceutical compatibility with API and excipients. The formulation revealed comparable reduction in microbial count of E. coli, S. aureus, and P. aeruginosa with positive control at Day 14 (p=0.916, 0.624, 0.335). At Day 28, comparable activity with positive control was only observed against E. coli and S. aureus (p=0.999, 0.854). However, it displayed significant increase in activity against P. aeruginosa (p=0.010) at Day 28. These activities may be attributed to glycosides and reducing substances present in the extract.
Conclusion
The ethanolic extract from Garcinia mangostana L. pericarp acted as a preservative in the formulation of an antacid suspension. It conformed to the USP criteria for antimicrobial effectiveness test on bacteria.
Garcinia mangostana
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Suspensions
2.Influence of extract from fruit of Garcinia cambogia) on antioxydative enzymes of liver in chronic intoxicated rat by CCI4
Pharmaceutical Journal 2004;44(12):10-13
The effect of extract of G. cambogia fruit in mature period, harvested at Chau Doc-An Giang on the chronic CCL4 intoxicated liver rat was studied. The rats were taken the extract of G. cambogia with the dose 85mg/10g weight body for 7 days. The result: SOD activity increased 11% comparing with control group and 41% with intoxicated group. The MAD content significantly reduced 36% comparing with intoxicated group
Garcinia cambogia
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Enzymes
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Liver
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Rats
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Animal Experimentation
3.Antimicrobial activity of Garcinia mangostana L. ethanol extract against Cutibacterium acnes and Staphylococcus aureus
Yun Kyong LIM ; So Young YOO ; Soon Nang PARK ; Dae Sung LEE ; Joong Ki KOOK
International Journal of Oral Biology 2019;44(3):101-107
The purpose of this study was to investigate the antimicrobial activity of the ethanol extract of Garcinia mangostana L. (mangosteen) against Cutibacterium acnes (6 strains) and Staphylococcus aureus (6 strains). The antimicrobial activity of the mangosteen extract was evaluated based on its minimal bactericidal concentration. Cytotoxicity of the mangosteen extract against human embryonic kidney 293 (HEK 293) cells was determined using the cell counting method. The data showed that the mangosteen extract was not toxic to HEK 293 cells at a concentration of up to 16 µg/mL and killed 87.0% and 99.9% of C. acnes and S. aureus after 10 minutes and 1 hour of treatment, respectively. These results suggest that ethanol extract of mangosteen can be used as an anti-acne agent.
Cell Count
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Ethanol
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Garcinia mangostana
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Garcinia
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HEK293 Cells
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Humans
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Kidney
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Methods
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Staphylococcus aureus
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Staphylococcus
4.Fingerprint analysis of gamboge by HPLC.
Wenjie HOU ; Baolai CHEN ; Wei XIAO
China Journal of Chinese Materia Medica 2011;36(6):775-779
OBJECTIVETo establish the chromatographic fingerprint for the quality control of gamboge.
METHODAnalysis on a Luna C8 (4.6 mm x 250 mm, 5 microm) column eluted with mobile phases containing acetonitrile and 0.1% glacial acetic acid in water in gradient mode. The flow rate was 1.0 mL x min(-1) and the detection wavelength was at 362 nm. The temperature of column was 25 degrees C. And data of 11 batches of gamboge samples from different sources were analysed by "similarity evaluation for chromatographic Fingerprint of Traditional Chinese Medicine" software.
RESULTThirteen common peaks were selected in chromatograms, and all the common peeks were separated effectively.
CONCLUSIONThe precision, repeatability, and stability of this method were satisfying. The method developed can be used to identify and evaluate the quality of gamboge.
Chromatography, High Pressure Liquid ; methods ; Garcinia ; chemistry ; Quality Control
5.Antimicrobial Effect of Ethanol Extract of Garcinia mangostana L. against Enterococcus faecalis Isolated from Human Oral Cavity
Tae Young PARK ; Yun Kyong LIM ; Dae Sung LEE ; Joong Ki KOOK
International Journal of Oral Biology 2018;43(3):129-132
Enterococcus faecalis is a major causative agent of endodontic treatment failure. The purpose of this study was to investigate bactericidal effects of ethanol extract of Garcinia mangostana L. (mangosteen extract) on five strains of E. faecalis that were isolated from human oral cavities. The bactericidal effects of mangosteen extract were assessed by measurement of minimum bactericidal concentration (MBC) value. The cytotoxicity of mangosteen extract on immortalized human gingival fibroblasts, hTERT-hNOF, was determined based on cell counting method. The data revealed the MBC value of mangosteen extract against the E. faecalis strains was 4 µg/ml. Additionally, the cell viability of mangosteen extract on hTERT-hNOF was 83.7–89.1% at the 1 to 16 µg/ml. These findings indicated that mangosteen extract could be used as a root canal cleaner during management of endodontic treatment failure caused by E. faecalis.
Cell Count
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Cell Survival
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Dental Pulp Cavity
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Enterococcus faecalis
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Enterococcus
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Ethanol
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Fibroblasts
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Garcinia mangostana
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Garcinia
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Humans
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Methods
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Mouth
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Treatment Failure
6.A new xanthone from hulls of Garcinia mangostana and its cytotoxic activity.
Feng-Ning ZHAO ; Qi NIU ; Die XIAO ; Hao-Nan XU ; Hao-Xin WANG ; Rong-Lu BI ; Hong-Ping HE ; Zhi-Yong JIANG
China Journal of Chinese Materia Medica 2023;48(21):5817-5821
Eight compounds were isolated from ethyl acetate fraction of 80% ethanol extract of the hulls of Garcinia mangostana by silica gel, Sephadex LH-20 column chromatography, as well as prep-HPLC methods. By HR-ESI-MS, MS, 1D and 2D NMR spectral analyses, the structures of the eight compounds were identified as 16-en mangostenone E(1), α-mangostin(2), 1,7-dihydroxy-2-(3-methy-lbut-2-enyl)-3-methoxyxanthone(3), cratoxyxanthone(4), 2,6-dimethoxy-para-benzoquinone(5), methyl orselinate(6), ficusol(7), and 4-(4-carboxy-2-methoxyphenoxy)-3,5-dimethoxybenzoic acid(8). Compound 1 was a new xanthone, and compound 4 was a xanthone dimer, compound 5 was a naphthoquinone. All compounds were isolated from this plant for the first time except compounds 2 and 3. Cytotoxic bioassay suggested that compounds 1, 2 and 4 possessed moderate cytotoxicity, suppressing HeLa cell line with IC_(50) va-lues of 24.3, 35.5 and 17.1 μmol·L~(-1), respectively. Compound 4 also could suppress K562 cells with an IC_(50) value of 39.8 μmol·L~(-1).
Humans
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Garcinia mangostana/chemistry*
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HeLa Cells
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Antineoplastic Agents
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Magnetic Resonance Spectroscopy
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Xanthones/pharmacology*
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Garcinia/chemistry*
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Plant Extracts/chemistry*
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Molecular Structure
7.Protocol and Rationale: A 24-week Double-blind, Randomized, Placebo Controlled Trial of the Efficacy of Adjunctive Garcinia mangostana Linn. (Mangosteen) Pericarp for Schizophrenia
Alyna TURNER ; John J MCGRATH ; Olivia M DEAN ; Seetal DODD ; Andrea BAKER ; Susan M COTTON ; James G SCOTT ; Bianca E KAVANAGH ; Melanie M ASHTON ; Adam J WALKER ; Ellie BROWN ; Michael BERK
Clinical Psychopharmacology and Neuroscience 2019;17(2):297-307
OBJECTIVE: Garcinia mangostana Linn., commonly known as mangosteen, is a tropical fruit with a thick pericarp rind containing bioactive compounds that may be beneficial as an adjunctive treatment for schizophrenia. The biological underpinnings of schizophrenia are believed to involve altered neurotransmission, inflammation, redox systems, mitochondrial dysfunction, and neurogenesis. Mangosteen pericarp contains xanthones which may target these biological pathways and improve symptoms; this is supported by preclinical evidence. Here we outline the protocol for a double-blind randomized placebo-controlled trial evaluating the efficacy of adjunctive mangosteen pericarp (1,000 mg/day), compared to placebo, in the treatment of schizophrenia. METHODS: We aim to recruit 150 participants across two sites (Geelong and Brisbane). Participants diagnosed with schizophrenia or schizoaffective disorder will be randomized to receive 24 weeks of either adjunctive 1,000 mg/day of mangosteen pericarp or matched placebo, in addition to their usual treatment. The primary outcome measure is mean change in the Positive and Negative Symptom Scale (total score) over the 24 weeks. Secondary outcomes include positive and negative symptoms, general psychopathology, clinical global severity and improvement, depressive symptoms, life satisfaction, functioning, participants reported overall improvement, substance use, cognition, safety and biological data. A 4-week post treatment interview at week 28 will explore post-discontinuations effects. RESULTS: Ethical and governance approvals were gained and the trial commenced. CONCLUSION: A positive finding in this study has the potential to provide a new adjunctive treatment option for people with schizophrenia and schizoaffective disorder. It may also lead to a greater understanding of the pathophysiology of the disorder.
Cognition
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Depression
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Fruit
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Garcinia mangostana
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Garcinia
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Inflammation
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Neurogenesis
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Outcome Assessment (Health Care)
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Oxidation-Reduction
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Oxidative Stress
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Psychopathology
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Psychotic Disorders
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Schizophrenia
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Synaptic Transmission
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Xanthones
8.Chemical constituents from twigs of Garcinia xipshuanbannaensis.
China Journal of Chinese Materia Medica 2009;34(18):2338-2342
OBJECTIVETo study the chemical constituents of the twigs of Garcinia xipshuanbannaensis.
METHODThe compounds were isolated by column chromatography with silica gel, RP-18 and Sephadex LH-20, and their structures were elucidated by spectroscopic analysis.
RESULTFifteen compounds were obtained and identified, which were bannaxanthone E (1), xanthochymol (2), isoxanthochymol (3), cycloxanthochymol (4), osajaxanthone (5), gentisein (6), mangostinone (7), kaempferol (8), quercetin (9), vitexin (10), 2"-O-acetylvitexin (11), 3-acetoxyoleanolic acid (12), (-)-epicatechin (13), beta-sitosterol (14) and daucosterol (15), respectively.
CONCLUSIONCompounds 4-9 and 11-13 were isolated from the plant and compounds 11-13 were obtained from the genus Garcinia for the first time.
Drugs, Chinese Herbal ; chemistry ; isolation & purification ; Garcinia ; chemistry ; Plant Stems ; chemistry
9.Content determination of two isomers containd in Garcinia hanburyi by HPLC.
Jun-Yan ZHANG ; Guang-Ping XIA ; Na-Xia ZHAO ; Yun-Ping CHANG ; Ying-Mei HAN
China Journal of Chinese Materia Medica 2012;37(21):3268-3270
OBJECTIVETo establish a method for determing the content of two isomers containd in Garcinia hanburyi by HPLC.
METHODChromatographic column of SunFire (Waters) C8 (2.1 mm x 150 mm, 3.5 microm) was adopted, with acetonitrile-methanol-0.3% trifluoroacetic acid (36: 37:27) as the mobile phase. The detection wavelength was 360 nm,the flow rate was 0.3 mL x min(-1), and the column temperature was 28 degrees C.
RESULTThe linear regression equation of r-gambogic acid was Y = 2.87 x 10(6) X - 2.24 x 10(5), r = 0.999 9. The linear regression equation of S-gambogic acid was Y = 3.31 x 10(6) X - 1.44 x 10(5), r = 0.999 9. The average recoveries were 100.0% and 100.9%, with RSD being 2.1% and 2.5% (n = 6), respectivley. The average contents of two gambogic acid in G. hanburyi were 30.06% and 21.45%, respectively.
CONCLUSIONThe method was so convenient and stable that it can be used for identification and content determination of two isomers containd in G. hanburyi.
Chromatography, High Pressure Liquid ; methods ; Garcinia ; chemistry ; Isomerism ; Linear Models ; Xanthones ; analysis
10.Three new xanthones from Garcinia xanthochymus.
Fang-fang ZHONG ; Yu CHEN ; Fa-jun SONG ; Guang-zhong YANG
Acta Pharmaceutica Sinica 2008;43(9):938-941
To study xanthones from the barks of Garcinia xanthochymus, the constituents were isolated by normal-phase and reverse-phase silica gel column chromatography from the EtOAc extract. Their structures were elucidated by spectral analysis. Three new xanthones were purified and identified as 1,2,5-trihydroxy-6-methoxyxanthone (1), 1,4,6-trihydroxy-5-methoxyxanthone (2), 1,2,7-trihydroxy-4-(1,1-dimethylallyl) xanthone (3).
Garcinia
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chemistry
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Molecular Structure
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Plant Bark
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chemistry
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Plants, Medicinal
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chemistry
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Xanthones
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chemistry
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isolation & purification