No abstract available.
Fasting* ; Glucose*

No abstract available.
Fasting* ; Glucose*

No abstract available.
Fasting* ; Glucose*

BACKGROUND/AIMS: The common complaints of the acute hepatitis patients studied involved upper gastrointestinal symptoms resembling those of dysmotility. The aim of this study was to evaluate the changes in the electrogastrographic findings and gastric fullness before and after feeding rice soup to patients with acute hepatitis. METHODS: The study was performed on 30 patients with acute hepatitis and 41 in a normal control group. Abdominal surface electrogastrography was applied for 30 minutes under a fasting state and 30 minutes after feeding. RESULTS: Patients with acute hepatitis showed a higher level of gastric fullness in both the fasting and postprandial state in comparison to the control group. Significant differences were found in a percentage of postprandial 3 cpm and fasting, and fed tachygastria between the two groups. The percentage of 3 cpm slow wave (unclear) increased by the same amount as the control group after eating. There was no significant difference between the two groups in the power ratio. CONCLUSION: Upper gastrointestinal symptoms of acute hepatitis did not appear to be related to the change in gastric myoeletrical activity. Other factors including neurological, endocrinological, and emotional should be evaluated.
Eating ; Fasting ; Hepatitis* ; Humans

BACKGROUND/AIMS: The common complaints of the acute hepatitis patients studied involved upper gastrointestinal symptoms resembling those of dysmotility. The aim of this study was to evaluate the changes in the electrogastrographic findings and gastric fullness before and after feeding rice soup to patients with acute hepatitis. METHODS: The study was performed on 30 patients with acute hepatitis and 41 in a normal control group. Abdominal surface electrogastrography was applied for 30 minutes under a fasting state and 30 minutes after feeding. RESULTS: Patients with acute hepatitis showed a higher level of gastric fullness in both the fasting and postprandial state in comparison to the control group. Significant differences were found in a percentage of postprandial 3 cpm and fasting, and fed tachygastria between the two groups. The percentage of 3 cpm slow wave (unclear) increased by the same amount as the control group after eating. There was no significant difference between the two groups in the power ratio. CONCLUSION: Upper gastrointestinal symptoms of acute hepatitis did not appear to be related to the change in gastric myoeletrical activity. Other factors including neurological, endocrinological, and emotional should be evaluated.
Eating ; Fasting ; Hepatitis* ; Humans

No abstract available.
Fasting* ; Female ; Humans

No abstract available.
Fasting ; Humans ; Hydrogen ; Irritable Bowel Syndrome

No abstract available.
Fasting ; Humans ; Hydrogen ; Irritable Bowel Syndrome

Both Adult Treatment Panel III(ATP III) and International diabetes Federation(IDF) adopted impaired fasting glucose (IFG) as one of the criteria for identifying individuals with metabolic syndrome. However, many studies have shown that IGT is a better predictor of cardiovascular disease(CVD) than IFG. Recently the American Diabetes Association(ADA) revised the diagnostic criteria for IFG, lowering the diagnostic threshold from 110 mg/dL to 100 mg/dL to improve the alignment of IFG and IGT. Although the revised definition of IFG increases the prevalence of metabolic syndrome as well as that of IFG, relative risk of CVD is still lower than that of IGT. The clinical and public health implications of the revised IFG definition remain to be elucidated.
Adult ; Fasting* ; Glucose* ; Humans ; Prevalence ; Public Health

Serum lipoperoxide level was measured in 103 normal Koreas by TBA method. Concomitantly serum cholesterol, triglyceride, HDL-cholesterol and fasting blood sugar were measured for determinining correlationship to serum lipoperoxide. The mean value of serum lipoperoxide level in normal Koreans was 2.41+/-0.45 nmoles MDA/ml. Age and serum triglyceride level were significantly correlated with serum lipoperoxide level (r=0.51, 0.25, p<0.001, p<0.02), whereas serum cholesterol, HDL-cholesterol and fasting blood sugar were not.
Blood Glucose ; Cholesterol ; Fasting ; Korea ; Triglycerides