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MeSH:(Environmental Health/methods*)

1.Considerations in applying the general equilibrium approach to environmental health assessment.

Yue WAN ; Hong-Wei YANG ; Toshihiko MASUI

Biomedical and Environmental Sciences 2005;18(5):356-361

3.Facilitators and barriers to improved cookstove adoption: a community-based cross-sectional study in Northwest Ethiopia.

Mesafint Molla ADANE ; Getu Degu ALENE ; Seid Tiku MERETA ; Kristina Lutomya WANYONYI

Environmental Health and Preventive Medicine 2020;25(1):14-14

4.Achievements, Problems, and Future Direction of the Quality Control Program for Special Periodic Health Examination Agencies in Republic of Korea

Yong Lim WON ; Kyung Sun KO ; Jae Oh PARK ; Yoon jung CHOI ; Hyeji LEE ; Jung min SUNG ; Mi young LEE

Safety and Health at Work 2019;10(1):125-129

5.Survey on Awareness for Environmental Health Risk of Fetus and Infant in Reproductive-aged Women.

Jiyoung SHIN ; Eunkyo PARK ; Jungeun SHIN ; Eun Hee HA

The Ewha Medical Journal 2018;41(2):35-43

6.Lifestyle and Cancer Risk.

Elisabete WEIDERPASS

Journal of Preventive Medicine and Public Health 2010;43(6):459-471

7.Development and validation of an environmental heat strain risk assessment (EHSRA) index using structural equation modeling based on empirical relations.

Saeid YAZDANIRAD ; Farideh GOLBABAEI ; Abbas Rahimi FOROUSHANI ; Mohammad Reza MONAZZAM ; Habibollah DEHGHAN

Environmental Health and Preventive Medicine 2020;25(1):63-63

8.Association between urinary 3-phenoxybenzoic acid and body mass index in Korean adults: 1st Korean National Environmental Health Survey.

Minsang YOO ; Youn Hee LIM ; Taeshik KIM ; Dongwook LEE ; Yun Chul HONG

Annals of Occupational and Environmental Medicine 2016;28(1):2-

9.Urinary concentration of 3-phenoxybenzoic acid in elementary students in South Korea.

Hye Mi JO ; Mina HA ; Won Jin LEE

Environmental Health and Toxicology 2015;30(1):e2015009-

10.Urinary concentration of 3-phenoxybenzoic acid in elementary students in South Korea.

Hye Mi JO ; Mina HA ; Won Jin LEE

Environmental Health and Toxicology 2015;30(1):e2015009-

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