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MeSH:(Egg Yolk/chemistry*)

1.Preparation of artificial antigen and egg yolk-derived immunoglobulin (IgY) of citrinin for enzyme-linked immunosorbent assay.

Zhao-Hui DUAN ; Zhuang-Sen LIN ; He-Rui YAO ; Yan-Hong GAO ; Kun ZHANG ; Su-Qing ZHAO ; Zhen-Yu ZHU

Biomedical and Environmental Sciences 2009;22(3):237-243

2.Preparation and immunological evaluation of oral solution of egg yolk-derived hepatitis B virus-specific transfer factor.

Yanping XU ; Qing ZHANG ; Xuejun ZHAN ; Daze XIE ; Ge DAI ; Hui YANG

Journal of Southern Medical University 2013;33(12):1827-1830

3.Effects of dietary glycerol monolaurate on productive performance, egg quality, serum biochemical indices, and intestinal morphology of laying hens.

Min-Jie ZHAO ; Hai-Ying CAI ; Meng-Yun LIU ; Ling-Li DENG ; Yang LI ; Hui ZHANG ; Feng-Qin FENG

Journal of Zhejiang University. Science. B 2019;20(11):877-890

4.Protection of Carassius auratus Gibelio against infection by Aeromonas hydrophila using specific immunoglobulins from hen egg yolk.

Xiao-liang LI ; Jiang-bing SHUAI ; Wei-huan FANG

Journal of Zhejiang University. Science. B 2006;7(11):922-928

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