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MeSH:(Dietary Supplements/*statistics )

1.Development and Evaluation of an Obesity Ontology for Social Big Data Analysis.

Ae Ran KIM ; Hyeoun Ae PARK ; Tae Min SONG

Healthcare Informatics Research 2017;23(3):159-168

2.Analysis on influence factors of dietary supplement used in population aged above 45 years in Beijing.

Yu-na HE ; Zhen YANG ; Jun XU ; Yi-mei SHA ; Zhi-yong REN ; Xing-huo PANG ; Guo ZENG ; Feng-ying ZHAI

Chinese Journal of Preventive Medicine 2008;42(11):823-826

3.Survey on vitamin A deficiency in children under-6-years in China.

Liangming LIN ; Yulin LIU ; Guanfu MA ; Zangwen TAN ; Xinli ZHANG ; Jingxiong JIANG ; Xiaofang SONG ; Li WANG ; Jianna ZHANG ; Heru WANG ; Mei LI

Chinese Journal of Preventive Medicine 2002;36(5):315-319

4.Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements: Focus on Calcium, Iron, and Zinc.

Hai Xian JIA ; Jun Hua HAN ; Hu Zhong LI ; Dong LIANG ; Tao Tao DENG ; Su Ying CHANG

Biomedical and Environmental Sciences 2016;29(12):898-901

5.Lifestyle and Dietary Factors Associated with Serum 25-Hydroxyvitamin D Levels in Korean Young Adults.

Hee Kyung JOH ; Chun Soo LIM ; Belong CHO

Journal of Korean Medical Science 2015;30(8):1110-1120

6.Effects of glutamine supplementation on patients undergoing abdominal surgery.

Yue-ping FAN ; Jian-chun YU ; Wei-ming KANG ; Qun ZHANG

Chinese Medical Sciences Journal 2009;24(1):55-59

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