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Author:(De-Yu FANG)

4.STUDIES ON COMPOSITION,ANTIOXIDATION AND HYPOGLYCEMIC EFFECTS OF POLYSACCHARIDES FROM GREEN TEA, OOLONG TEA AND BLACK TEA NI

De-Jiang NI ; Yu-Qiong CHEN ; Bi-Jun XIE ; Chun-He SONG ; Fang-Ting YUAN ;

Acta Nutrimenta Sinica 1956;0(01):-

5.Factors associated with being recaptured among low-fee female sex workers in HIV surveillance and intervention

Gui-de NONG ; Yu-lian DONG ; Yan-fang MAO ; Xiu-ming DONG ; Jian LI

Chinese Journal of Disease Control & Prevention 2019;23(12):1498-1502,1509

7.Effects of cooking practice education for diabetics aged over 60 on their nutrient intake and blood glucose control

Chao-Gang CHEN ; Yu-Zhou LIAO ; Yi-Qin QI ; Li YAN ; De-Fang HUANG ; Feng LI ; Hua CHENG ;

Chinese Journal of General Practitioners 2005;0(11):-

8.Value of the electrocardiographic Cornell criteria for detecting left ventricular hypertrophy in elderly men.

Xue-zhai ZENG ; De-ping LIU ; Qing HE ; Hong-lin GUO ; Fang FANG ; Dong-ge LIU ; Rong DONG ; Huan-yu ZENG

Chinese Journal of Cardiology 2009;37(1):56-58

9.Effect of premenopausal hysterectomy on ovarian function.

Cheng-yan DENG ; De-min TANG ; Qi YU ; Fang-fang HE

Acta Academiae Medicinae Sinicae 2002;24(6):639-642

10.Expression and function analysis of dengue virus type 1 to 4 envelope domain III recombinant fusion protein.

Guo-Yu NIU ; Peng LU ; Shuo ZHANG ; Quan-Fu ZHANG ; Chuan LI ; Mi-Fang LIANG ; Fang XU ; De-Xin LI

Chinese Journal of Experimental and Clinical Virology 2010;24(3):161-164

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