1.In Vitro Antimicrobial Activity and Aggregation Abilities of Probiotic Lactobacillus casei and Lactobacillus salivarius Against Oral Pathogens
Darshyna Theena Thayalan ; Rosmaliza Abdullah ; Siti Suraiya Md Noor ; Suharni Mohamad
Archives of Orofacial Sciences 2021;16(2):153-163
ABSTRACT
The antagonistic effect of probiotics against oral pathogens merits exploration because these bacteria are
beneficial to the host’s health. The antimicrobial activity of two probiotic strains, Lactobacillus casei and
Lactobacillus salivarius, as well as L. casei and L. salivarius combination (1:1), was investigated against
Streptococcus mutans, Streptococcus sobrinus, Candida albicans, Candida glabrata and Candida tropicalis
using agar-well diffusion, auto-aggregation and coaggregation assays. L. salivarius cell-free supernatant
(CFS) alone exhibited greater inhibitory effect against Streptococci spp. compared to L. casei CFS alone
and the combination. However, no inhibition was observed for Candida spp. L. salivarius alone exhibited
significantly stronger auto-aggregation than L. casei alone (p ≤ 0.05) and L. casei and L. salivarius
combination. L. salivarius exhibited strong coaggregation ability with Candida spp., followed by
Streptococci spp. while L. casei exhibited coaggregation only with Streptococci spp. However, L. casei and
L. salivarius combination did not display any coaggregation with all strains. L. salivarius alone exhibited
a stronger antagonistic effect on the tested organisms than L. casei alone or in combination. Based on the
results, both probiotic strains showed good antimicrobial activities against oral pathogens and should be
further studied for their human health benefits.
Lacticaseibacillus casei--pathogenicity
;
Ligilactobacillus salivarius--pathogenicity