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Author:(Chiung-Tsun KUO)

1. Antioxidant and antiglycation properties of different solvent extracts from Chinese olive (Canarium album L.) fruit

Chiung-Tsun KUO ; Tzu-Hao LIU ; Hui-Yin CHEN ; Chiung-Tsun KUO ; Tai-Hao HSU ; Fang-Yi LIN

Asian Pacific Journal of Tropical Medicine 2015;8(12):1013-1021

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