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Author:(Changjiang GUO)

1.POSTBURN CHANGES OF NUTRITONAL STATUS AND CELLULAR IMMUNITY IN MICE FED WITH DIFFERENT PROTEIN LEVELS

Changjiang GUO ; Chinfan GU

Acta Nutrimenta Sinica 1956;0(04):-

2.Clinical observation of qingre shugan tuihuang tang in the treatment of newly diagnosed hepatitis B with jaundice

Xiaojun GUO ; Yuanyuan LIU ; Ling ZHANG ; Changjiang ZHANG

Chinese Journal of Biochemical Pharmaceutics 2017;37(6):114-116

3.Treatment strategy of complete response cases after neoadjuvant radiotherapy in rec-tal cancer

Quanying LI ; Bingyu DU ; Changjiang QIN ; Guoxiao GUO ; Xuequn REN

Chinese Journal of Clinical Oncology 2017;44(9):434-436

4.THE ROLE OF ARGININE IN IMMUNE-ENHANCING EFFECT VIA LIVER AND ITS MECHANISM

Xiuling MA ; Zhanhui GENG ; Changjiang GUO ; Jijun YANG ; Jiaying LIU

Acta Nutrimenta Sinica 1956;0(03):-

5.Advances in research on anti-fatigue effect of phytochemicals

Yawen WANG ; Zhonghao XIN ; Weina GAO ; Changjiang GUO

Military Medical Sciences 2016;40(12):1009-1012

7.The antagonistic effect of zinc on hepatic ischemia-reperfusion injury and the mechanism

Yugang JIANG ; Xianyuan WANG ; Changjiang GUO ; Jingyu WEI ; Lanxing GAO

Chinese Journal of Pathophysiology 1986;0(02):-

8.THE FLAVONOID CONTENT OF COMMON FRUITS IN CHINA

Changjiang GUO ; Jing XU ; Jingyu WEI ; Jijun YANG ; Jianquan WU

Acta Nutrimenta Sinica 1956;0(02):-

9.FLAVONOID CONTENTS OF COMMON VEGETABLES IN CHINA

Changjiang GUO ; Jing XU ; Jingyu WEI ; Jijun YANG ; Jianquan WU

Acta Nutrimenta Sinica 1956;0(02):-

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