1.Recent clinical trials of antioxidant therpy in cardiovascular disease.
Korean Journal of Medicine 2005;68(4):354-358
No abstract available.
Cardiovascular Diseases*
2.Nutrition in the Prevention and Treatment of Cardiovascular Disease.
Journal of the Korean Academy of Family Medicine 2003;24(10):869-876
No abstract available.
Cardiovascular Diseases*
3.Job Stress and Cardiovascular Disease.
Journal of the Korean Academy of Family Medicine 2002;23(7):841-854
No absteact available.
Cardiovascular Diseases*
4.Alcohol and Cardiovascular Disease.
Journal of the Korean Academy of Family Medicine 2005;26(2):65-73
No abstract available.
Cardiovascular Diseases*
5.Perioperative Management of patinets with Cardiovascular Disease undergoing Noncardiac Surgery.
Journal of the Korean Medical Association 1999;42(10):933-938
No abstract available.
Cardiovascular Diseases*
6.Perioperative Management of patinets with Cardiovascular Disease undergoing Noncardiac Surgery.
Journal of the Korean Medical Association 1999;42(10):933-938
No abstract available.
Cardiovascular Diseases*
7.Androgen and Cardiovascular Disease.
Journal of Korean Society of Endocrinology 2004;19(6):583-591
Np abstract available.
Cardiovascular Diseases*
8.Renin-Angiotensin-Aldsterone System and Cardiovascular Diseases.
Journal of Korean Society of Endocrinology 2004;19(6):551-572
No abstract available.
Cardiovascular Diseases*
9.Off-target Effects of Sodium-glucose Cotransporter 2 (SGLT-2) Inhibitor in Cardiovascular Disease
Jiwon HWANG ; Dong Bin KIM ; Hun Jun PARK
Korean Circulation Journal 2020;50(5):458-460
No abstract available.
Cardiovascular Diseases
10.Nutritional evaluation of therapeutic diets for cardiovascular diseases in hospitals of General Santos City, Philippines: A comparative cross-sectional study
Acta Medica Philippina 2024;58(Early Access 2024):1-10
Objective:
This study aimed to evaluate the nutritional adequacy and compliance with cardiovascular disease (CVD) guidelines in therapeutic diets implemented in four hospitals in General Santos City, Philippines.
Methods
The study employed a cross-sectional study and analyzed the one-day therapeutic menus of four hospitals using the Philippine Food Composition Table and the United States Department of Agriculture nutrient database. The nutrient contents calculated in this study were compared among hospitals and benchmarked against the Philippine Dietary Reference Intakes (PDRI) and CVD-specific guidelines, the Dietary Approaches to Stop Hypertension (DASH), and Therapeutic Lifestyle Changes (TLC). The nutrient adequacy ratios (NARs) and the corresponding mean (SD)
values were used to interpret the data.
Cardiovascular Diseases
Result Analysis
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