1.A Study of the food Habits of College Students by Body Mass Index.
Korean Journal of Community Nutrition 1998;3(1):44-52
This study was designed to investigate the relationship between body mass index and food habits of college students. For this purpose, 358 students of Kangweon University were asked to fill out the questionnaires for food habits and weight control. The results are summarized as follows ; The rate of underweight, normal and obese was 16.5, 65.1, 18.4%, respectively. Food habits score of obese females were lower than normal or underweight females. Male subjects did not show significantly different scores among the three groups. Female obese subjects have lower scores than the other groups on the eating time, seaweed intake, protein intake and vegetable intake. Male obese subjects have nutritious meals and more eating time than normal and underweight males. College students are the early stage of adult life and their food habits, food behaviors and life style will continue in later life. Therefore, college students need more nutritional knowledge, positive dietary attitudes and modified life styles to prevent and treat obesity.
Adult
;
Body Mass Index*
;
Eating
;
Female
;
Food Habits*
;
Humans
;
Life Style
;
Male
;
Meals
;
Obesity
;
Seaweed
;
Thinness
;
Vegetables
;
Surveys and Questionnaires
2.Development and Application of a Community-based Meal Program Model for the Elderly in Rural Area.
Young Ran HEO ; Jun Ho SHIN ; Kyung Sun KIM ; Bok Hee KIM
Journal of the Korean Dietetic Association 2008;14(1):23-35
Improved nutritional intake contributes to maintaining health and quality of life in elderly population and also reducing individual and social medical costs. Most of nutrition assistance programs for elderly, such as congregate or home-delivered meal programs, are not currently serviced in rural communities mainly due to low cost efficiency of program operation. However, the needs and necessity of such programs are presumed to be higher in rural area where the population density of elderly at nutritional risk is relatively high. Therefore, the purpose of this study was to develop a community-based meal program for the rural elderly. In 2007, four rural communities located in Jeon-Nam province were selected and the pilot meal program was applied for three months. Following are key features of the meal program model developed in this study: 1) meal production and service are operated by elderly participants to overcome the voluntary personnel shortage, 2) utilization of locally-produced foods is maximized to reduce the meal cost, 3) traditional cooking methods are applied to adjust the food preference of elderly, and 4) foods are serviced on site to minimize the food safety problem possibly caused by delivery process. The pilot programs resulted in high satisfaction with the programs of participating elderly. The community-based meal program model developed in this study is expected to be used as an effective nutrition and health intervention model for the rural elderly.
Aged
;
Cooking
;
Food Preferences
;
Food Safety
;
Humans
;
Meals
;
Population Density
;
Quality of Life
;
Rural Population
3.A Case of Neurofibroma of the Orbit and Pterygopalatine Fossa.
Yong Ran KIM ; Sang Yeul LEE ; Hong Bok KIM
Journal of the Korean Ophthalmological Society 1990;31(3):373-377
In neurofibroma, not only schwann cells but also perineural cell, endoneural cells, and fibroblastoid cells create the tumor mass. Simple, isolated neurofibroma are common in the skin but rare in the eye. Simple isolated neurofibroma of the eye are common in the superior orbit, and a case with an isolated neurofibroma of the orbit and maxillary antrum has been reported. The authors have experienced a 57-year-old male patient who complained exophthalmos on his left eye for 2 years. The neurofibroma of the orbit and pterygopalatine fossa was confirmed and reported with a review of literature.
Exophthalmos
;
Humans
;
Male
;
Maxillary Sinus
;
Middle Aged
;
Neurofibroma*
;
Orbit*
;
Pterygopalatine Fossa*
;
Schwann Cells
;
Skin
4.A Study on the Attitude toward Control, Diet Behavior and Food Habits of College Students.
Bok Ran KIM ; Yong Bong HAN ; Un Jae CHANG
Korean Journal of Community Nutrition 1997;2(4):530-538
148 male and 153 female college students attitude toward weight control, diet behaviors and food habits were investigated by self questionnaire. Among the students, underweight students were 11.0%, normal weight students were 63.5% and obese students were 25.6% by RBW standard, and underweight students were 16.0%, nromal weight students were 70.4% and obese students were 13.6% by BMI standard. However, more than 10% of male and 38% of female students thought they were obese even thought their body weight were normal. Female students tended to overeat when they were stressed or in a bad mood and generally all participants had poor scores on the dietary attitudes test, however, male students had significantly higher scores than female students. Female students tended to choose food more for its taste. Collegestudents are in early stage of adult life and their dietary attitudes, food behaviors and life style will continue to their later life. Therefore college students need more good nutrition knowledge, positive dietary attitudes, modified life styles to prevent and treat collegestudents obesity.
Adult
;
Body Weight
;
Diet*
;
Female
;
Food Habits*
;
Humans
;
Life Style
;
Male
;
Obesity
;
Thinness
;
Surveys and Questionnaires
5.Effects on Labor Pain and Length of Delivery Time for Primipara Women treated by San-Yin-Jian(SP-6) Acupressure and Hob-Gog(LI-4) Acupressure.
Young Ran KIM ; Soon Bok CHANG ; Mi Kyeong LEE ; Woong Jaeg MAENG
Korean Journal of Women Health Nursing 2002;8(2):244-256
The purpose of this study was to examine the effects on labor pain and duration of delivery time for primipara women treated by San-Yin-Jiao(SP-6) and Hob-Gog(LI-4) acupressure. The design of this study was a nonequivalent control group non-synchronizedpost test only design. It was done to identify the effects of SP-6 acupressure or LI-4 acupressure on labor pain in primipara women. The benefits of using SP-6 acupressure or LI-4 acupressure were evaluated by comparing three groups, a SP-6 acupressure group, a LI-4 acupressure group and a control group, not treated with acupressure. The participants included 192 primiparas who underwent vaginal delivery, 72 primiparas in the control group, 71 in the SP-6 acupressure group and 49 in the LI-4 acupressure group. Data were collected using a structured questionnaire consisting of general characteristics, a subjective labor pain scale (Johnson, 1974), and measurement of duration of delivery time. The results of this study are summarized as follows : 1. Differences in the acupressure effect for SP-6 and LI-4 were analyzed using Scheffe's test which showed that differences in the control group vs the SP-6 group and the control group vs the LI-4 group were statistically significant (t=21.767, p<0.05; t=23.923, p<0.05), but the SP-6 group vs the LI-4 group showed no significant differences. 2. The duration of delivery time in the group which had SP-6 acupressure or LI-4 acupressure was shorter (400.77+/-153.34; 379.10+/-127.60) than in the control group (528.68+/-239.08). Differences in the effects of acupressure with SP-6 and LI-4 were also analyzed by Scheffe's test. Control group vs SP-6 group and Control group vs LI-4 group were significantly different(t=127.91, p<0.05; t=149.58, p<0.05), but the SP-6 group vs the LI-4 group did not show any statistically significant difference (t=21.67). This study has shown that SP-6 and LI-4 acupressure were both effective in relation to labor pain and duration of delivery time for primiparas. But it is necessary to replicate the study with a larger number of participants to generalize of the results.
Acupressure*
;
Female
;
Humans
;
Labor Pain*
;
Pregnancy
;
Surveys and Questionnaires
6.The Study on the Food Habits and Prdferences of Elementary School Children.
Nan Suk LEE ; Yang Soon IM ; Bok Ran KIM
Korean Journal of Community Nutrition 1997;2(2):187-196
This study was carried out with 343(161 male, 182 female) elementary school children to investigate the relationship between 5th and 6th grade males and females of living in Chuncheon city. The degrees of going without a meal and overeating showed high in breakfast and dinner respectively. Also most children responded that they eat more than usual when they are under stress. After having dinner, 52.8% of the children ate snacks. 64.7% of the children have unbalanced diets with the main reason being they don't like the peculiar smell that some foods have. Most children sleep 8 hours and go to school on foot, and 74.3% of the children enjoy indoor activities in their spare time. The regularity of exercise shows a low level of 39.1%. In weight control, 51.0% of the children take no interest in it. Thirty percent of the children get their nutrition knowledge from school and the order of average mark of their nutrition knowledge is poor(40.5%), fair(36.4%), and excellent(23.0%). Most children like sweet taste. It is prevalent that the children think instant food is not good for their health, and their preference for instant food is on a fair level. The most popular instant food is in the order of ddogbbokki, ice-cream, kimbap, fried chicken and pork cutlet.
Breakfast
;
Chickens
;
Child*
;
Diet
;
Female
;
Food Habits*
;
Foot
;
Gangwon-do
;
Humans
;
Hyperphagia
;
Male
;
Meals
;
Smell
;
Snacks
7.A Study on Nursing Equipment Development in Male Patients with Urinary Incontinence.
Ae Ran HWANG ; Eui Sook KIM ; Soon Bok CHANG ; Myoung Ho LEE ; Kyu So KWON ; Young Jae PARK ; In Soon OH
Journal of the Korean Continence Society 1998;2(1):17-28
No abstract available.
Humans
;
Male
;
Nursing*
;
Urinary Incontinence*
8.Difference in Time of Bowel Sounds and Passing of Gas in Abdominal Hysterectomy Patients having San-Yin-Jia (SP-6) Acupressure.
Soon Bok CHANG ; Young Ran KIM ; Mi Hee YOON ; Joung Un SHIM ; Eun Hui KO ; Min Ok KIM
Journal of Korean Academy of Nursing 2004;34(7):1164-1171
PURPOSE: The purpose of this study was to compare differences in the time when bowel sounds were heard and gas was passed in women who had an abdominal hysterectomy and were treated for 5 minutes (experimental group A) or 10 minutes (experimental group B) with San-Yin-Jiao (SP-6) acupressure. METHOD: The design of this study was a nonequivalent control group non-synchronized post test only design. The participants included 142 women, 39 in experimental group A, 30 in experimental group B, and 73 in the control group. Data was collected using a structured questionnaire which included items on general characteristics and a self report of time when gas was passed. Differences for the three groups as to time when bowel sounds were heard and gas was passed were analyzed using ANOVA. RESULT: The time when bowel sounds were heard was statistically significantly shorter in both experimental groups compared to the control group(F=10.29, p=.000). The time when gas was passed was statistically significantly shorter in experimental group B(10 min) compared to the control group(F=4.68, p=.011). CONCLUSION: It could be concluded that SP-6 acupressure of 10 minutes was effective in shortening the time until bowel sounds were heard and gas was passed for women who had had an abdominal hysterectomy. Replication of the study with a larger number of participants is necessary in order to be able to generalize the results.
*Acupressure
;
Adult
;
*Auscultation
;
Female
;
*Flatulence
;
*Gastrointestinal Motility
;
Humans
;
*Hysterectomy
;
Middle Aged
;
Postoperative Complications/*therapy
9.A Report on Diabetic Foot and Amputation from the Korean Health Insurance Review & Assessment Service Data.
Jong Kil KIM ; Young Ran JUNG ; Kyung Tae KIM ; Chung Shik SHIN ; Kwang Bok LEE
Journal of Korean Foot and Ankle Society 2017;21(2):66-69
PURPOSE: This study reports on limb amputations in diabetic patients according to gender, age, and region based on the data from the Korean Health Insurance Review & Assessment Service. MATERIALS AND METHODS: The number of amputations was compared by region, age, gender, and year, as well as by femoral region, lower leg, foot, and toe in diabetic patients who received limb amputation. This analysis was performed based on the data from the Korean Health Insurance Review & Assessment Service, between January 2009 and December 2014. RESULTS: The total number of amputations between the study period was 9,155. The number of patients who were treated at hospitals for diabetes in 2009 was 1.9 million, among which, 1,214 patients underwent amputation. In 2014, the incidence of diabetes was 1,747 in 2.58 million individuals. With this rising incidence of diabetes, the amputation of limbs due to diabetes is increasing every year. In particular, the following regions were amputated more often: femoral region, 2.3%; lower legs, 19.6%; feet, 18.1%; and toes 60.0%. Regarding gender differences, males showed a higher amputation rate than females for all body parts. With respect to region, Seoul was the highest with 30.2%, followed by Gyeonggi with 19.9%, and Busan with 8.8%. According to age, older age showed greater diabetic amputation rate. CONCLUSION: In accordance with the rising incidence of diabetes, the diabetic amputation is also increasing. Here, we showed that toes were amputated with the highest percentage and males had greater amputation rate than females for all body parts. Moreover, amputation rate was highest in older diabetic patients, especially for those in their seventies. Additionally, Seoul was the region with highest amputation rate.
Amputation*
;
Busan
;
Diabetes Mellitus
;
Diabetic Foot*
;
Extremities
;
Female
;
Foot
;
Gyeonggi-do
;
Human Body
;
Humans
;
Incidence
;
Insurance, Health*
;
Korea
;
Leg
;
Male
;
Seoul
;
Sex Factors
;
Toes
10.False negative bone scan finding of vertebral metastatic compression fracture: A case report.
Hey Ran CHOI ; Tae Hun KIM ; Hyun Sook KIM ; Francis Sahngun NAHM ; Pyung Bok LEE
Anesthesia and Pain Medicine 2010;5(4):280-283
Bone scan using (99m)Tc-MDP is the most accurate and reliable method for the early detection of fracture, and that is the screening procedure of choice for the demonstration of bone metastases. It is well known that it has superior sensitivity to radiography for this purpose. We report the case of 41 years old man with known primary tumor and metastatic vertebral fracture presenting false negative bone scan finding.
False Negative Reactions
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Mass Screening
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Neoplasm Metastasis
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Spinal Fractures