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MeSH:(Antioxidants, Plasma)

1.Total antioxidants capacity in human plasma: A measurement method and some related experiments

Nguyen Thanh Binh

Journal of Medical Research 2005;39(6):15-19

2.Activities of erythrocyte antioxidant enzymes and plasma total antioxidant status of the patients with the Ib and IIa stage cervical cancer post radiotherapy treated with Belaf

Nguyen Ba Duc

Journal of Vietnamese Medicine 2005;312(7):37-42

3.Uric Acid Puzzle: Dual Role as Anti-oxidantand Pro-oxidant.

Duk Hee KANG ; Sung Kyu HA

Electrolytes & Blood Pressure 2014;12(1):1-6

4.Decreased Plasma Antioxidants Level in Patients with Dementia of Alzheimer's Type.

Woo Young JANG ; Min Kyung KIM ; Tae Suk KIM ; Chang Uk LEE

Journal of Korean Neuropsychiatric Association 2006;45(4):357-362

5.Whole Blood and Plasma Vitamin C Concentrations in Children of 1-6 Years of Age in the Chinju Area.

Hyang Ok WOO ; Jin Su JUN ; Ji Hoe PARK ; Young Suk KIM ; Eun A KIM ; Jae Young LIM ; Myoung Bum CHOI ; Chan Hoo PARK ; Hee Shang YOUN ; Gyung Hyuck KO ; Seung Chul BAIK ; Woo Kon LEE ; Myung Je CHO ; Kwang Ho RHEE

Journal of the Korean Pediatric Society 2001;44(5):501-508

6.Anti-oxidant activities of kiwi fruit extract on carbon tetrachloride-induced liver injury in mice.

Wonyoung KANG ; Heekyoung YANG ; Hyun Ju HONG ; Chang Hoon HAN ; Young Jae LEE

Korean Journal of Veterinary Research 2012;52(4):275-280

7.The Effects of Purple Grape Juice Supplementation on Blood Pressure, Plasma Lipid Profile and Free Radical Levels in Korean Smokers.

Jung Shin KIM ; Hae Young KIM ; Yoo Kyoung PARK ; Eunju PARK ; Myung Hee KANG

The Korean Journal of Nutrition 2004;37(6):455-463

8.Effect of Coenzyme Q10 and green tea on plasma and liver lipids, platelet aggregation, TBARS production and erythrocyte Na leak in simvastatin treated hypercholesterolmic rats.

Yang Hee KIM ; Young In MOON ; Young Hee KANG ; Jung Sook KANG

Nutrition Research and Practice 2007;1(4):298-304

9.Red beet (Beta vulgaris L.) leaf supplementation improves antioxidant status in C57BL/6J mice fed high fat high cholesterol diet.

Jeung Hee LEE ; Chan Wook SON ; Mi Yeon KIM ; Min Hee KIM ; Hye Ran KIM ; Eun Shil KWAK ; Sena KIM ; Mee Ree KIM

Nutrition Research and Practice 2009;3(2):114-121

10.In vivo antioxidant, hypoglycemic, and anti-tumor activities of anthocyanin extracts from purple sweet potato.

Jin Ge ZHAO ; Qian Qian YAN ; Li Zhen LU ; Yu Qing ZHANG

Nutrition Research and Practice 2013;7(5):359-365

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