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Author:(A Ra JUNG)

1.Risk Factors in Early Life for Preschool Children in Korea that are Associated with Being Overweight or Obese

Jin Suk RA ; Hyun Jung YUN

Osong Public Health and Research Perspectives 2020;11(1):15-26

2.Bleeding Gastric Ulcer - Clinical Observation of 120 Cases of Bleeding Gastric Ulcer).

Yeun Suk RA ; Young Chae JUNG ; Dae Whan KIM ; Yong Whan CHOI ; Joon Mo CHUNG

Korean Journal of Gastrointestinal Endoscopy 1983;3(1):17-21

3.Age-Differences in Depressive Symptoms and Screening in Late Life.

You Ra LEE ; Un Jung CHO

Journal of Korean Geriatric Psychiatry 2013;17(1):3-7

4.Short-term Effect of Intravitreal Bevacizumab Injection Preventing Panretinal Photocoagulation-Induced Macular Edema in Proliferative Diabetic Retinopathy.

Jung Sub KIM ; Ho RA

Journal of the Korean Ophthalmological Society 2009;50(8):1197-1203

5.Short-term Effect of Intravitreal Bevacizumab Injection Preventing Panretinal Photocoagulation-Induced Macular Edema in Proliferative Diabetic Retinopathy.

Jung Sub KIM ; Ho RA

Journal of the Korean Ophthalmological Society 2009;50(8):1197-1203

6.Meta-analysis of Complementary and Alternative Intervention on Menstrual Distress.

Jung Hyo KIM ; Mi Kyung PARK ; Mi Ra OH

Korean Journal of Women Health Nursing 2013;19(1):23-35

7.Factors Influencing Exercise Behavior of the Male Manual Worker and Office Worker based on Health Promotion Model.

Seungkyoung YANG ; Yeongmi HA ; Mi Ra JUNG

Korean Journal of Occupational Health Nursing 2015;24(3):235-244

8.The Combined Spinal Epidural Anesthesia Using Meperidine and Lidocaine for Cesarean Section.

Ae Ra KIM ; Jung Hee PARK

Korean Journal of Anesthesiology 1997;32(3):416-422

9.Drain insertion after appendectomy in children with perforated appendicitis based on a single-center experience.

Ra Yeong SONG ; Kyuwhan JUNG

Annals of Surgical Treatment and Research 2015;88(6):341-344

10.An Analysis of Related Factors and Nutrients Intake Affecting Bone Mineral Density of College Women in Daegu Area.

Jung Mi KIM

Journal of the Korean Dietetic Association 2005;11(1):86-94

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