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Author:( Zhonglin ZHANG)

1.Aspero saponins phospholipid preparation and absorption in rats' intestine in situ

Yuzhi ZHANG ; Zhonglin YANG

Chinese Traditional Patent Medicine 1992;0(07):-

2.The comparison of endoscopic and histological findings between antrum and corpus in functional dyspeptic patients

Peng LI ; Shutian ZHANG ; Zhonglin YU

Chinese Journal of Practical Internal Medicine 2001;0(10):-

3.Clinical characteristics of mesenteric venous thrombosis.

Yinglin NIU ; Shutian ZHANG ; Zhonglin YU

Chinese Journal of Practical Internal Medicine 2002;0(08):-

4.Comparison of dissolution of asperosaponin Ⅵ between ultra-micro powder and fine powder of Radix Dipsaci

Chunfeng ZHANG ; Kai LI ; Zhonglin YANG

Chinese Traditional Patent Medicine 1992;0(01):-

5.Effect of Cooking Stoves Improved in Controlling Fluorosis Caused by Burning Coal

Qingbi ZHANG ; Zhonglin GAN ; Hehua YE

Journal of Environment and Health 1993;0(01):-

6.Impact of Fractal Dimension of Osmanthus Fragrans Leaves Induced by Different Levels of Formaldehyde Air Pollution

Zhonglin GAN ; Qingbi ZHANG ; Zhixia HAN

Journal of Environment and Health 1989;0(06):-

7.Toxicity of Radix Aconitii on Focal adhesion signal pathway of mice

Zhonglin ZHANG ; Cheng PENG ; Hongwei LIU

Chinese Traditional and Herbal Drugs 1994;0(01):-

8.Processing of Radix Paeoniae Alba stir-frying with vinegar

Hongfei ZHANG ; Zhonglin YANG ; Lihua YIN

Chinese Traditional Patent Medicine 1992;0(03):-

9.Comparison of dissolution of asperosaponin Ⅵ between ultra- micro powder and fine powder of Radix Dipsaci

Chunfeng ZHANG ; Kai LI ; Zhonglin YANG

Chinese Traditional Patent Medicine 2010;(1):100-102

10.Role of zinc-α2-glycoprotein in lipid metabolism in cancer cachexia

Zhonglin HUANG ; Bo ZHANG ; Guohao WU

Chinese Journal of Clinical Nutrition 2010;18(6):375-380

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