1.EFFECT OF FEEDING WITH FIBER-CHELATE ON REDUCTION OF EGG CHOLESTEROL IN THE LAYING HENS
Yucai WANG ; Zhonglin LUO ; Qingya LI ; Genming FU
Acta Nutrimenta Sinica 1956;0(01):-
0.05). However, egg production (0.37?0.22 egg/hen? day) and feed efficiency(0.21 ?0.11 egg kg/feed kg) in group 4(FSD) increased 54.2% and 61.5% respectively. The results from this study showed that egg cholesterol significantly decreased when laying hens were fed fiber-sequestrant.
2.Value of serum insulin-like growth factor-1 levels in diagnosis and treatment of primary hyperthyroidism
Liqin DAN ; Zhonglin ZHANG ; Zhigang LUO
Journal of Clinical Medicine in Practice 2024;28(24):73-76
Objective To explore the value of serum insulin-like growth factor-1 (IGF-1) levels in diagnosis and treatment of primary hyperthyroidism. Methods 150 patients with primary hyperthyroidism (hyperthyroidism group) and 85 patients with hypothyroidism (hypothyroidism group) were selected as study subjects. During the same period, 60 healthy individuals were selected as control group. The levels of serum IGF-1, thyroid peroxidase antibody (TPOAb), thyroid stimulating hormone (TSH), free triiodothyronine (FT3), free thyroxine (FT4), triiodothyronine (T3) and total thyroxine (T4) were measured in the three groups. The serum visfatin levels in the three groups were detected using an enzyme-linked immunosorbent assay. Multifactor Logistic regression analysis was used to screen for risk factors of primary hyperthyroidism. Results The levels of IGF-1, FT3, FT4, T3 and T4 in the hyperthyroidism group were significantly higher than those in the hypothyroidism and control groups, while TSH levels were significantly lower (