1.Effects of five processing methods on compositions and contents of fatty oils in Descurainiae Semen
Hongwei LI ; Yanbang SHI ; Lianqi TIAN ; Haixue KUANG ; Xiaoke ZHENG ; Weisheng FENG
Chinese Traditional Patent Medicine 2017;39(8):1661-1665
AIM To investigate the effects of frost-like powder,steaming,stir-frying with wine,stir-frying with salt-water and stir-frying with vinegar on compositions and contents of fatty oils in Descurainiae Semen.METHODS Descurainiae Semen was processed by five methods,respectively.The fatty oils were extracted from various processed products by petroleum ether,which were then derivatized.GC-MS was adopted in the qualitative identification and quantitative determination.RESULTS Except for frost-like powder,various processing methods could increase the extraction rate of fatty oils.Compared with raw product,the quantities of fatty oils in various processed products were decreased,together with the increased contents.The main compositions of obtained fatty oils were unsaturated fatty acids,whose contents in various processed products (except stir-frying with vinegar product) were higher than those in the raw product.CONCLUSION The effects of different processing methods on compositions and contents of fatty oils in Descurainiae Semen show obvious differences,among which the processing effect of stir-frying with vinegar is not satisfactory.
2.Determination AFB_1 Content of Part Seed and Fruit Traditional Chinese Medicine by ELISA
Aiting ZHANG ; Yanbang SHI ; Zhenling ZHANG ; Sen LI ; Huaixin LU ; Peijie SUN
Journal of Medical Research 2006;0(10):-
Objective Determination AFB1 content of Part Seed and fruit Traditional Chinese Medicine by ELISA.Method ELISA.Results Sample were Pollution different degree with AFB1,the content of the mildews were high during storage.Conclusion It is very necessary to establish standard of the AFB1 content.
3.Screening of active antidiarrheal components and study of the"spectrum-effect"relationship of salt-processed Alpiniae oxyphyllae Fructus-Foeniculi Fructus medicines
Hongwei LI ; Ruoying XU ; Ning ZHOU ; Yangang CAO ; Lianqi TIAN ; Yanbang SHI ; Kai LI
Chinese Journal of Comparative Medicine 2024;34(7):48-59
Objective To screen the active antidiarrheal components of salt-processed Alpiniae oxyphyllae Fructus-Foeniculi Fructus medicines(YZYH)and investigate its pharmacological basis and quality markers by examining its"spectrum-effect"relationship.Methods A spleen and kidney yang deficiency model of diarrhea was established in rats.The pharmacodynamic indexes of YZYH in petroleum ether,ethyl acetate,and water fractions were measured,including behavioral indicators such as body weight,anal temperature,diarrhea incubation period(DIP),diarrhea index(DI),and biochemical indicators such as nitric oxide synthase(NOS),cGMP,and creatinine phosphokinase(CPK).We analyzed the components of YZYH by high performance liquid chromatography,and analyzed the"spectrum-effect"relationship between the chemical components and the antidiarrheal efficacy indicators using the grey correlation method.Results Compared with the blank control group,rats in the model group developed watery stools after 15 days,which was the key pathological index of the main syndrome of diarrhea.Rats in the model group also developed abdominal distension,loss of appetite,and back arching,as secondary symptoms of spleen and kidney yang deficiency diarrhea.Administration of the therapeutic drugs improved both the main and secondary symptoms of diarrhea.The positive drug and YZYH-M significantly prolonged DIP(P<0.01)and decreased DI(P<0.01)after 28 days.These key indexes of diarrhea,as well as body mass,24 h food intake,water intake,anal temperature,and the serum biochemical indexes NOS,cGMP,CPK were all improved in the positive drug and YZYH-M groups.Examination of the spectral effect relationship showed that anisaldehyde,chromatographic peak 4,and other components were correlated with the pharmacodynamic indexes of DIP,DI,NOS,cGMP,and CPK.Conclusions The ethyl acetate fraction was the active antidiarrheal fraction of salt-processed Alpiniae oxyphyllae Fructus-Foeniculi Fructus medicines.It acts by inhibiting gastrointestinal hyperfunction,regulating energy metabolism and immunity.Ingredients such as anisaldehyde and peak 4 served as quality indicators for its antidiarrheal effect.