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Author:( Tianzhu Jia)

1.Comparison of Antidiuretic Activity of Ootheca Mantidis before and after Processing and Its Medicinal Part against Insufficiency of Kidney-Yang and Diuresis Rats

Kunjing JIA ; Tianzhu JIA

China Pharmacy 2016;27(7):879-881,882

2.Quality Standard for Huisheng Diyidan Tablet

Lian LIAN ; Tianzhu JIA

Chinese Traditional Patent Medicine 1992;0(02):-

3.Contents Determination of Ginsenoside Rg1,Re,Rb1 and Geniposide in Panax ginseng Processed by Gardenia jasminoides by HPLC

Yan QU ; Tianzhu JIA

China Pharmacy 2016;27(24):3449-3451,3452

4.Change of constituents in Cortex Phellodendri after processing

Dongli QI ; Tianzhu JIA ; Lian LIAN

Chinese Traditional Patent Medicine 1992;0(03):-

5.Optimization of the Extraction and Preparation Process of Total Terpene Constituents in Platycladi Seed

Jinyu CUI ; Ruihai LI ; Tianzhu JIA

China Pharmacist 2017;20(3):434-437

6.Optimization of the Processing Technology for Stemonae radix Fried with Honey by Comprehensive Weighted Mark Method

Xiaoxia CHEN ; Chengguo JU ; Tianzhu JIA

China Pharmacy 2016;27(10):1389-1392

8.Primary Study on Fingerprint of Nutmeg in Different Areas

Zimin YUAN ; Tianzhu JIA ; Yanqiu ZHANG

Chinese Journal of Information on Traditional Chinese Medicine 2006;0(09):-

9.Change of constituents in Cortex Phellodendri after processing

Dongli QI ; Tianzhu JIA ; Lian LIAN

Chinese Traditional Patent Medicine 2010;(3):443-447

10.Changes of Chinese Medicinal Properties And Clinical Effects Caused by Chinese Processing

Tianzhu JIA ; Dan XU ; Ji SHI

World Science and Technology-Modernization of Traditional Chinese Medicine 2017;19(3):450-457

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