1.RELATIONSHIP BETWEEN DOUBLE PRODUCT BREAK POINT AND ST SEGMENT DEPRESSION ON ECG IN PATIENTS WITH ISCHEMIC HEART DISEASE PATIENTS AND ELDERLY PERSONS
HIDEAKI KUMAHARA ; TAKUYA YAHIRO ; MICHIHIKO OTONARI ; MAKOTO AYABE ; HISAE NAKAGAWA ; SHINYA KUNO ; AKIRA KIYONAGA ; MUNEHIRO SHINDO ; KOJIRO ISHII ; HIROAKI TANAKA
Japanese Journal of Physical Fitness and Sports Medicine 2003;52(Supplement):177-184
Double product (DP, heart rate × systolic blood pressure) during an incremental exercise test has been known to start to increase steeply at a workload, i. e. double product break point (DPBP), which corresponds to the blood lactate threshold. The study was to investigate the relationship between DP transition and ST segment depression in electrocardiogram during exercise. Thirty-one patients of angina pectoris of effort and 140 elderly persons performed a continuous incremental exercise test using a stationary bicycle ergometer. During the entire test, HR and blood pressure were measured every 15 seconds and an electrocardiogram was recorded continuously. DPBP was then calculated. In ten of the 31 patients, ST level depression above -0.1 mV with a typical ischemic form in lead V 5 was observed during the test. However, workload at the DPBP was significantly lower than that of the ischemic threshold on the electrocardiogram (i. e. -0.1mV of ST depression) in relation to work load (46+/-16 vs. 78+/-20 watts), HR (96+/-13 vs. 117+/-13 bpm), SBP (160+ /-20 vs. 199+/-31 mmHg) and DP (15400+/-3400 vs. 23400+/-4900 bpm × mmHg) . In elderly persons, DPBP could be determined without the ischemic ST depression in 96% of 327 tests. This study indicated that the DPBP would be an objective index of exercise intensity with lower risk for exercise prescription in cardiac patients and elderly persons.
2.A Case of Group Mushroom Poisoning due to 'Chlorophyllum molybdites'.
Takahisa MIZUKUSA ; Yoshihiko HOSOKAWA ; Munehiro NAKAGAWA ; Yasuyoshi OHNO ; Hironobu KAWASAKI ; Hidemi TAKAHASHI ; Takashi UNOU ; Tatsuo TSUKAMOTO ; Kunihiko HIEI
Journal of the Japanese Association of Rural Medicine 2001;50(4):621-624
We experienced a case of group mushroom poisoning. The victims were Chinese workers. They developed symptoms such as vomiting, diarrhea, and abdominal pain one hour after ingestion of wild mushrooms growing at a riverside. Generally, it is very difficult to identify quickly a species of wild mushroom. Therefore we were in trouble about the treatment because they might have taken deadly mushrooms, such as ‘Amanita versa’ and ‘Amanita virosa’. ‘Chlorophyllum molybdites’ looks like these mushrooms. In this case, the incubation period is different between Chlorophyllum molybdites and Amanita species, so we could know that the mushroom they had taken was not so dangerous. There are various folk believes about mushroom poisoning, but many of them are groundless. In this case, the Chinese workers also belived a wrong one. The problem is that a simple and easy method for distinguishing harmless mushrooms from poisonous one is yet to be established in society.