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Author:( Lei ZHAO)

1.Teaching Reform and New Practices for the Food Fermentation Technology Curriculum

Lei ZHAO

Microbiology 2008;0(09):-

2.Practice of PBL in Physiological Teaching in Medical Colleges

Lei ZHAO

Chinese Journal of Medical Education Research 2003;0(02):-

4.The risk factors and the characteristic patterns of development changes of macrosomia

Zhao FENG ; Lei LI

Chinese Journal of Primary Medicine and Pharmacy 2011;18(23):3194-3196

5.A case report of perioperative management for liver transplantation in a patient with multiple old myocardial infarction

Lei ZHAO ; Tianlong WANG

Journal of Peking University(Health Sciences) 2004;0(02):-

6.Clinical study on monitoring right ventricular end-diastolic volume in volume management during orthotopic liver transplantation

Lei ZHAO ; Tianlong WANG

Journal of Peking University(Health Sciences) 2004;0(02):-

7.Application of capsaicin for preventing unstable bladder after suprapubic prostatectomy

Zhichen GUAN ; Lei ZHAO

Chinese Journal of Urology 1994;0(02):-

8.The applications of vaginal hysterectomy of non-prolapsed uterus lesion in primary hospital

Li LEI ; Feng ZHAO

Chinese Journal of Primary Medicine and Pharmacy 2011;18(4):491-492

9.Impaired Glucose Tolerance and Carotid Artery Atherosclerosis

Zhao LEI ; Zhong CHI

International Journal of Cerebrovascular Diseases 2008;16(10):794-796

10.Research Progress in TCM Non-medicine Therapies for Depression Syndrome

Chang LEI ; Tianyu ZHAO

Chinese Journal of Information on Traditional Chinese Medicine 2016;23(10):127-131

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