1.Pathological Change in Hydatid Cysts of Echinococcus granulosus Treated with High Intensity Focused Ultrasound
Junan WANG ; Xiaoyi ZOU ; Bin YE ; Chengwu ZHANG ; Fasheng ZHAO
Chinese Journal of Parasitology and Parasitic Diseases 1997;0(06):-
Objective To investigate the pathological change in Echinococcus granulosus hydatid cysts treated with high intensity focus ultrasound (HIFU). Methods Thirty cysts with thinner wall and proper elasticity, taken from livers of infected sheep, were randomly divided into three groups. By cyclical multilayer radiation around the cyst wall,two experiment groups were treated with HIFU under 150 W and 250 W sound power respectively. The control group was treated by ordinary ultrasound for 2 min. Results The inner cyst wall of hydatid treated with HIFU became curved,thicker, stiffer, white and less transparent. The germinal layer was detached mostly from the laminated layers of hydatid in the experiment groups. Images from the transmission electron microscopy showed that in the experiment groups fabric texture of hydatid changed significantly and germinal cells were broken. Conclusion HIFU in a model of cyclical multilayer radiation causes pathological damage of the E. granulosus hydatid.
2.Effects of compound probiotics on milk performance and rumen fermentation parameters of Holstein dairy cows in middle-and-later lactation
Tianchan XIA ; Wenming HUANG ; Yu CHANG ; Yong ZHANG ; Junan YE
Chinese Journal of Veterinary Science 2017;37(8):1571-1576
The aim of this study was to evaluate the effects of compound probiotics on milk performance,blood biochemical indexes,rumen fermentation parameters and nutrient digestibility of Holstein dairy cows in middle-and-later lactation.Forty-eight dairy cows with similar milk yield,days in milk and age were randomly divided into 4 groups treated with four different levels of compound probiotics as follows:the control group (0 g/d),group 1 (10 g/d),group 2 (20 g/d) and group 3 (30 g/d).The adaptation period was 7 days,and the total experimental period was 60 days.Results showed that:compared with the control group,supplementation of compound probiotics could improve milk yield and significantly increase the concentration of milk protein,lactose and total solids (P<0.05);there was no significant effect on blood biochemical indexes (P> 0.05);compound probiotics could significantly increase the content of ammonia and microbial protein content (MCP) in the rumen (P< 0.05);the apparent nutrient digestibility of crude protein and crude fat of group 2 was significantly higher than other groups (P<0.05);compared with the control group,the economic benefits of group 1,2,3 increased 2.28,4.80 and 4.09 yuan/d,respectively.In summary,dietary supplementation with 20 g/d of compound probiotics was the most effective method for milk performance,rumen fermentation parameters,nutrients apparent digestibility and economic benefit of Holstein dairy cows.
3.EFFECT OF PHYSICO-CHEMICAL TREATMENTS ON ACTIVITY OF SOYBEAN AGGLUTINTIN
Dazhang DAI ; Miaoyue CHEN ; Junan YE ; Jianxin LIU
Acta Nutrimenta Sinica 1956;0(03):-
Objective: To investigate the effect of four kinds of inactivation methods on the activity of soybean agglutinin (SBA). Methods: Dry-heat, humid-heat, acid-alkali and metal ion were employed to evaluate their effects on the activity of SBA, which were quantified by hemagglutination. Results: Dry-heat below 120℃ did not obviously decrease the activity of SBA, while humid-heat (95℃ for 30 min,100℃ for 20 min or 105℃ for 10 min) completely inactivated the SBA. The activity of SBA significantly decreased when soybean protein was extracted under pH 1.0-4.5 or pH 9-13. Quadrivalent and trivalent metal ions markedly inhibited the activity of SBA. Conclusion: SBA can be inactivated effectively by humid-heat, acid-alkali or metal ion. Further study is needed to clarify whether there are synergistic effects between these treatments.