Autoantibodies ; COVID-19 ; Humans ; Singapore/epidemiology*

Introduction: Early environmental factors play a major role in shaping the health of an individual. Dietary preference and habits shaped by parental feeding practice during childhood are likely to persist into adulthood which further determines body weights status. This study aimed to determine the retrospective child feeding practices associated with obesity risk in young adults. Methods: This was a retrospective cross-sectional study with 176 university students in Kuala Lumpur. Data of maternal age, gestational age and feeding practices were collected retrospectively using Child Feeding Questionnaire (CFQ). Subject’s current socio-demographic data was collected and anthropometric measurements were taken using standard protocol. Results: Around 22% of the subjects were overweight/ obese. No significant association was found between child feeding practices with maternal age. A significant association (p<0.05) was found between pressure to eat with gestational age, in which parent with preterm (<37 weeks gestation) and full-term subjects were more likely to pressure their child to eat as compared to post-term subjects (>42 weeks gestation). Obesity risk in young adults was higher among parents who viewed themselves as overweight (aOR=2.783; CI=1.631-4.749) and who viewed their child as overweight from birth to primary school (aOR= 1.512; CI=1.080-2.116). Young adults that were pressured by their parents to eat during childhood were less likely to be obese (aOR=0.785; CI=0.621-0.992). Conclusion: Parental influences on child feeding practices were linked to obesity risk in young adulthood. Parent education on child feeding practices is needed to maintain healthy weight status of their child from young to later life.