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Author:( A-reum Jung)

1.Risk Assessment Program of Highly Pathogenic Avian Influenza with Deep Learning Algorithm

Hachung YOON ; Ah-Reum JANG ; Chungsik JUNG ; Hunseok KO ; Kwang-Nyeong LEE ; Eunesub LEE

Osong Public Health and Research Perspectives 2020;11(4):239-244

2.Management of Achalasia: Expert Consensus Statements

A Reum CHOE ; Hye Kyung JUNG

The Korean Journal of Gastroenterology 2019;73(5):294-298

3.Management of Achalasia: Expert Consensus Statements

A Reum CHOE ; Hye Kyung JUNG

The Korean Journal of Gastroenterology 2019;73(5):294-298

4.Exercise Strategies to Prevent Hypoglycemia in Patients with Diabetes

Ah Reum JUNG ; Hyunah KIM ; Hun-Sung KIM ; Churlmin KIM ; Whan-Seok CHOI

Korean Journal of Family Medicine 2021;42(2):91-95

5.Exercise Strategies to Prevent Hypoglycemia in Patients with Diabetes

Ah Reum JUNG ; Hyunah KIM ; Hun-Sung KIM ; Churlmin KIM ; Whan-Seok CHOI

Korean Journal of Family Medicine 2021;42(2):91-95

6.Dream Recall Frequency and Sleep in Patients with Rapid Eye Movement Sleep Behavior Disorder

Min Jae SEONG ; A reum JUNG ; Hea Ree PARK ; Su Jung CHOI ; Eun Yeon JOO

Journal of Sleep Medicine 2017;14(2):55-60

7.Anesthetic management of a neonate with giant bronchopulmonary sequestration: A case report.

Ah Reum CHO ; Kyung Hoon KIM ; Sang Wook SHIN ; Jung Min HONG ; Hee Young KIM

Anesthesia and Pain Medicine 2010;5(4):351-354

8.Heterotopic Ossification Mimics Neurogenic Tumor: A Case Report.

Hyun Kee YANG ; Sung Taek JUNG ; Ah Reum JO ; Jae Young MOON

The Journal of the Korean Bone and Joint Tumor Society 2013;19(2):92-96

9.Effect of xylobiose-sugar mixture on defecation frequency and symptoms in young women with constipation.

Jung Sug LEE ; A Reum KIM ; Hye Kyoung NAM ; Myungok KYUNG ; Sung Eun JO ; Moon Jeong CHANG

Journal of Nutrition and Health 2017;50(1):41-52

10.Effect of varying levels of xylobiose in sugar on glycemic index and blood glucose response in healthy adults.

Jung Sug LEE ; A Reum KIM ; Hyekyoung NAM ; Myungok KYUNG ; Sheungwoo SEO ; Moon Jeong CHANG

Journal of Nutrition and Health 2016;49(5):295-303

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