Home
|
Help
|
Contact
Sign in
WPRIM Management System>
DCMS
>
Natural Product Sciences
>
2015
>
21
>
2
Volume:
21
Issue:
2
1. Chemical Constituents from the Aerial Parts of Bupleurum falcatum L. and Biological Evidences.
Page:71—75
2. Phenolic Compounds and Triterpenes from the Barks of Diospyros burmanica.
Page:76—81
3. Isolation and Identification of Terpenoids from the Fruits of Acanthopanax chiisanensis.
Page:82—86
4. HPLC and GC-MS Analysis of Phenolic Substances in Acer tegmentosum.
Page:87—92
5. The Change of Ginsenoside Composition in the Ginseng (Panax ginseng) Flower Buds by the Ultrasonication and Vinegar Process.
Page:93—97
6. Effect of the Mixture of Pueraria lobata and Sorbus commixta Extract on the Alcohol-induced Hangover in Rats.
Page:98—103
7. Anti-inflammatory Activities of Lupane-triterpenoids In Vitro and Their Phytochemical Fingerprinting from Leaves of Acanthopanax gracilistylus.
Page:104—110
8. Identification of Dammarane-type Triterpenoid Saponins from the Root of Panax ginseng.
Page:111—121
9. Gastrodia elata Blume Attenuates 2, 4-Dinitrochlorobenzene-induced Atopic Dermatitis-like Skin Lesions in Balb/c Mice and SD Rats.
Page:122—127
10. Lindera obtusiloba Extends Lifespan of Caenorhabditis elegans.
Page:128—133
11. Korean Mistletoe (Viscum album var. coloratum) Inhibits Amyloid beta Protein (25-35)-induced Cultured Neuronal Cell Damage and Memory Impairment.
Page:134—140
12. Optimization of Extraction Condition of Hesperidin in Citrus unshiu Peels using Response Surface Methodology.
Page:141—145
13. Erratum: Quatification of Flavonoid Contents in Chungsimyeonja-tang, a Multi-Herbal Decoction, and Its Protective Effect against Cisplatin-induced Nephrotoxicity.
Page:146—146
