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WPRIM Management System>
DCMS
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Natural Product Sciences
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2015
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21
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1
Volume:
21
Issue:
1
1. Effects of Cynaroside, Cynarin and Linarin on Secretion, Production and Gene Expression of Airway MUC5AC Mucin in NCI-H292 Cells.
Page:59—65
2. The Extract of Limonium tetragonum Protected Liver against Acute Alcohol Toxicity by Enhancing Ethanol Metabolism and Antioxidant Enzyme Activities.
Page:54—58
3. Anti-Helicobacter pylori Compounds from Maackia amurensis.
Page:49—53
4. Phytochemical Analysis of the Phenolic Fat-Suppressing Substances in the Leaves of Lactuca raddeana in 3T3-L1 Adipocytes.
Page:42—48
5. A 14-Day Repeated Dose Toxicity of Epimedii Herba Aqueous Extract Administered by Oral Gavage in F344 Rats.
Page:34—41
6. Rapid Isolation of Cyanidin 3-Glucoside and Peonidin 3-Glucoside from Black Rice (Oryza sativa) Using High-Performance Countercurrent Chromatography and Reversed-Phase Column Chromatography.
Page:30—33
7. Isolation and Structure Determination of an Imidazo-pyrimidine, 5-Chlorocavernicolin, Maleimide oximes and Nucleosides from a Marine Sponge Extract.
Page:25—29
8. Isolation And Development Of Quantification Method For Cyanidin-3-glucoside And Cyanidin-3-rutinoside In Mulberry Fruit By High-performance Countercurrent Chromatography And High-performance Liquid Chromatography.
Page:20—24
9. Variation of the Contents of Triterpenoids and Tannins Depending on Growth and Infection in the Leaves of Rubus crataegifolius and Rubus parvifolius.
Page:14—19
10. Phytochemical Constituents from the Aerial Part of Ducrosia ismaelis Asch.
Page:6—13
11. Bioactive Constituents from the Leaves of Zanthoxylum schinifolium.
Page:1—5
12. Quantitative Analysis of the Flavonoid Content in the Leaves of Boehmeria nivea and Related Commercial Products.
Page:66—70