WPRIM Management System> DCMS> Clinical Nutrition Research> 2019> 8> 1

Volume: 8 Issue: 1

1. Effect of High β-glucan Barley on Postprandial Blood Glucose Levels in Subjects with Normal Glucose Tolerance: Assessment by Meal Tolerance Test and Continuous Glucose Monitoring System. Page:55—63
2. Association between Total Diet Quality and Metabolic Syndrome Incidence Risk in a Prospective Cohort of Korean Adults. Page:46—54
3. The Effect of Vitamin B12 and Folic Acid Supplementation on Serum Homocysteine, Anemia Status and Quality of Life of Patients with Multiple Sclerosis. Page:36—45
4. Nutritional Status and Dietary Management According to Hemodialysis Duration. Page:28—35
5. Effect of Eicosapentaenoic Acid Supplementation on Paraoxonase 2 Gene Expression in Patients with Type 2 Diabetes Mellitus: a Randomized Double-blind Clinical Trial. Page:17—27
6. A Vegetable and Fish Dietary Pattern Is Positively Associated with Skeletal Muscle Mass in Korean Men. Page:1—16
7. Nutritional Intervention Process for a Patient with Kidney Transplantation: a Case Report. Page:74—78
8. Maternal Dietary Patterns and Their Association with Pregnancy Outcomes. Page:64—73

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