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WPRIM Management System>
DCMS
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Asian Pacific Journal of Tropical Biomedicine
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2014
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4
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4
Volume:
4
Issue:
4
1. Extreme human annoyance caused by Ctenocephalides felis felis (cat flea).
Page:334—336
2. Theoretical and experimental study on lipophilicity and wound healing activity of ginger compounds.
Page:329—333
3. The effects of exposure to pesticides on the fecundity status of farm workers resident in a rural region of Fars province, southern Iran.
Page:324—328
4. Effects of melatonin on changes in cognitive performances and brain malondialdehyde concentration induced by sub-chronic co-administration of chlorpyrifos and cypermethrin in male Wister rats.
Page:318—323
5. Comparative susceptibility to permethrin of two Anopheles gambiae s.l. populations from Southern Benin, regarding mosquito sex, physiological status, and mosquito age.
Page:312—317
6. A cross sectional study on antibiotic resistance pattern of Salmonella typhi clinical isolates from Bangladesh.
Page:306—311
7. Phytochemical and in vitro biological investigations of methanolic extracts of Enhydra fluctuans Lour.
Page:299—305
8. In vitro anti oxidant activity and acute oral toxicity of Terminalia paniculata bark ethanolic extract on Sprague Dawley rats.
Page:294—298
9. In vitro antioxidant and cytotoxic activities of essential oil of Feronia elephantum Correa.
Page:290—293
10. Phytochemical screening and anticonvulsant studies of ethyl acetate fraction of Globimetula braunii on laboratory animals.
Page:285—289
11. Analgesic, antibacterial and central nervous system depressant activities of Albizia procera leaves.
Page:279—284
12. Effect of methanolic extract of Tetrapleura tetraptera (Schum and Thonn) Taub leaves on hyperglycemia and indices of diabetic complications in alloxan-induced diabetic rats.
Page:272—278
13. New flavonoids from bioactive extract of Algerian medicinal plant Launeae arborescens.
Page:267—271
14. Quantitative estimation of hesperidin by HPTLC in different varieties of citrus peels.
Page:262—266
15. Purification, characterization and production optimization of a vibriocin produced by mangrove associated Vibrio parahaemolyticus.
Page:253—261