WPRIM Management System> DCMS> Chinese Journal of Food Hygiene> 2001> 13

Volume: 13

1. Study on the determination method of chromium picolinate in health food Page:8—10
2. Tentative study on species-specific oligonucleotide probes for identification of five Bifidobacteria from human being Page:3—7
3. Experiment studies on the hygienics of As,Ba,Cd,Pb in tea Page:12—14
4. Study on the determination method of chromium picolinate in health food Page:8—10
5. Tentative study on species-specific oligonucleotide probes for identification of five Bifidobacteria from human being Page:3—7
6. Experiment studies on the hygienics of As,Ba,Cd,Pb in tea Page:12—14

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