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WPRIM Management System>
DCMS
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The Korean Journal of Nutrition
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2012
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45
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4
Volume:
45
Issue:
4
1. Development of a Nutrition Quotient (NQ) equation modeling for children and the evaluation of its construct validity.
Page:390—399
2. Perception and action plans for school breakfast program by school nutrition teachers and dietitians in Gyeongbuk province.
Page:362—371
3. A comparison of health related habits, nutrition knowledge, dietary habits, and blood composition according to gender and weight status of college students in Ulsan.
Page:336—346
4. Selecting items of a food behavior checklist for the development of Nutrition Quotient (NQ) for children.
Page:372—389
5. The association of heavy metals in blood, fish consumption frequency, and risk of cardiovascular diseases among Korean adults: The Korean National Health and Nutrition Examination Survey (2008-2010).
Page:347—361
6. Relationship of dietary self-efficacy and illness beliefs, perceived benefits and perceived barriers for the reduction of sodium intake in the elderly.
Page:324—335
7. Comparison of the lipids levels, C-reactive protein and adiponectin in adolescent male by fat intake.
Page:303—314
8. The effects of weight loss by a low-calorie diet and a low-calorie plus exercise in overweight undergraduate students.
Page:315—323