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WPRIM Management System>
DCMS
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The Korean Journal of Nutrition
>
2011
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44
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5
Volume:
44
Issue:
5
1. Exposure Assessment for Pesticide Residues in Vegetables using Korea National Health and Nutrition Examination Survey Data for Seoulites.
Page:443—452
2. Actual Status of Constipation and Life Factors Affecting Constipation by Diagnosis of Rome in Female University Students in Korea.
Page:428—442
3. Association Between Parental Socioeconomic Level, Overweight, and Eating Habits with Diet Quality in Korean Sixth Grade School Children.
Page:416—427
4. The Association between Consumption of Processed Meat and Prevalence of Metabolic Syndrome Among Korean Adults: Based on 2007-2008 Korean National Health and Nutrition Examination Survey.
Page:406—415
5. Associations Between Daily Food and Nutrient Intake and Bone Mineral Density in Men Aged 50 Years and Older.
Page:394—405
6. Degree of Nutritional Support and Nutritional Status in MICU Patients.
Page:384—393
7. The Effect of Supplementary Selenium on Leukocytes and HSP70 Expression after Half-Body Immersion.
Page:378—383
8. Effects of Different Types of Dietary Fat on Muscle Atrophy According to Muscle Fiber Types and PPARdelta Expression in Hindlimb-Immobilized Rats.
Page:355—365
9. Lymphocyte DNA Damage and Anti-Oxidative Parameters are Affected by the Glutathione S-Transferase (GST) M1 and T1 Polymorphism and Smoking Status in Korean Young Adults.
Page:366—377