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WPRIM Management System>
DCMS
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The Korean Journal of Nutrition
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2009
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42
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2
Volume:
42
Issue:
2
1. The Scope of Population Groups and Nutrients for Codex Nutrient Reference Values.
Page:189—196
2. Scientific Principles on the Revision and Addition of the Codex Nutrient Reference Values for Food Labelling Purposes.
Page:183—188
3. Analysis of Foods and Nutrients Intake Obtained at the Final Probing Step in 24-hour Recall Method.
Page:158—170
4. Evaluation of Fruits and Vegetables Intake for Prevention of Chronic Disease in Korean Adults Aged 30 Years and Over: Using the Third Korea National Health and Nutrition Examination Survey (KNHANES III), 2005.
Page:146—157
5. Socioeconomic Factors Relating to Obesity and Inadequate Nutrient Intake in Women in Low Income Families Residing in Seoul.
Page:171—182
6. A Strategy for Safe Addition of Selected Micronutrients to Foods for Children.
Page:128—134
7. Effects of Folic Acid and Ascorbate Supplementation on Plasma Homocysteine and Oxidative Stress in Patients with Type 2 Diabetes Mellitus.
Page:107—118
8. A Survey on Added Sugar Intakes from Snacks and Participation Behaviors of Special Event Days Sharing Sweet Foods among Adolescents in Korea.
Page:135—145
9. Development and Evaluation of a Nutritional Risk Screening Tool (NRST) for Hospitalized Patients.
Page:119—127