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WPRIM Management System>
DCMS
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The Korean Journal of Nutrition
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2008
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41
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8
Volume:
41
Issue:
8
1. College Students' Dietary Behavior, Health-Related Lifestyles and Nutrient Intake Status by Physical Activity Levels using International Physical Activity Questionnaire (IPAQ) in Incheon Area.
Page:818—831
2. Intakes of Energy and Nutrients and Risk of Breast Cancer: Case-Control Study in Daegu,Gyeongbuk Area, Korea.
Page:754—766
3. The Relationships between UCP-1 Polymorphism and the Degree of Obesity or Plasma Lipid Profile in Prepubertal Children.
Page:767—775
4. Development and Evaluation of Alternative Nutrition Signposting Concepts.
Page:851—859
5. The Analysis of the School Foodservice Employees' Knowledge and Performance Degree of HACCP System in Jeju.
Page:870—886
6. 2008 Dietary Goals and Dietary Guidelines for Korean Adults.
Page:887—899
7. Dietary Behavioral Correlates of Nutrition Label Use in Korean Women.
Page:839—850
8. Effects of Nitric Oxide Donor Supplementation on Copper Deficient Embryos and Nitric Oxide-Mediated Downstream Signaling.
Page:691—700
9. The Risk Factors of the Pre-hypertension and Hypertension of Rural Inhabitants in Chungnam-do.
Page:742—753
10. The Protective Effects of Ethanol Extract of Wild Simulated Ginseng on Carbon Tetrachloride Induced Acute Hepatic Injury in Mouse.
Page:701—710
11. Associations of Cognitive Function and Dietary Factors in Elderly Patients with Alzheimer's Disease.
Page:718—732
12. Plasma Levels of High Molecular Weight Adiponectin are Associated with Cardiometabolic Risks in Patients with Hypertension.
Page:733—741
13. Relationships between the Nutrient Intake Status, Dietary Habits, Academic Stress and Academic Achievement in the Elementary School Children in Bucheon-si.
Page:786—796
14. The Relation of Maternal Stress with Nutrients Intake and Pregnancy Outcome in Pregnant Women.
Page:776—785
15. Food Habits and Eating Snack Behaviors of Middle School Students in Ulsan Area.
Page:797—808
16. A Study on Dietary Behaviors, Snack Habits and Dental Caries of High School Students in Gimhae, Kyungnam Province.
Page:809—817
17. Use Patterns of Nutrition Information Service and Differences by Socio-demographic Characteristics for 50-and-older Adults.
Page:860—869
18. Assessment of Functional Food Consumption Among the Working Women in Korea.
Page:832—838
19. Effect of Cyanidin on Cell Motility and Invasion in MDA-MB-231 Human Breast Cancer Cells.
Page:711—717